Newsletter Subject

Creamy (and vegan) squash risotto

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epicurious.com

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epicurious@email2.epicurious.com

Sent On

Tue, Oct 3, 2023 11:02 AM

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Plus: These bake sale ideas will sell in a snap.  ‌ ‌ ‌ ‌ ‌ â?

Plus: These bake sale ideas will sell in a snap.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [37 Bake Sale Ideas That’ll Sell Out In a Snap]( [Pumpkin whoopie pies with candied pecans in the filling. ]( Expect crowds to gather when you show up to the fundraiser with one of these showstopping sweet (and savory) bakes. [READ MORE]( YOUR ULTIMATE RECIPE RESOURCE   [All of Our Recipes, at the Touch of a Button]( [Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.]( [DOWNLOAD NOW]( What We're Talking About   [Dark roast coffee beans in a vacuum canister. ]( [Keep Coffee Beans Tasting Fresher, Longer]( [For optimal flavor, your coffee bean storage method matters. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Photo of sautéed carrots in a carbon steel frying pan. ]( [The Best Carbon Steel Pans, Tested and Reviewed]( [For pro-level cooking without the weight of cast iron. Read More ►]( [How to Cook Your Way Through Back-to-School Chaos]( [The best meals and strategies for mastering the art of weeknight dinner, from our friends at Pocket.]([Read More ►]( [Photo of Abra Risotto in a braising dish with a spoon, orange slices, and dill on the side.]( [Creamy Squash Risotto With Toasted Pepitas]( [Silky miso and a paprika-packed squash purée makes this risotto hearty and satisfying, not to mention vegan.]([Read More ►]( [An Article dining table on a sunny evening.]( [13 Dining Room Tables for Any Style and Budget]( [Modern, rustic, big, and small—these are the stylish dining tables we recommend.]([Read More ►]( Most-Saved Recipes   [Eggplant Parmesan]( [View Recipe ►]( [Peanut butter brownies cut into squares on parchment paper.]( [Peanut Butter Brownies]( [View Recipe ►]( [A large-format cinnamon-chocolate chunk cookie in a white skillet with 3 scoops of ice cream on top.]( [Cinnamon–Chocolate Chunk Skillet Cookie]( [View Recipe ►]( [Cheesy butternut squash polenta in a white rectangular baking dish with two beverages and a serving spoon.]( [Cheesy Baked Butternut Squash Polenta]( [View Recipe ►]( [Two recipe icons. One delicious offer.]( [Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.]( [Subscribe now.]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2023. One World Trade Center, New York, NY 10007. All rights reserved.

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