Mussel and clam soba with anchovy brown butter

Plus: 12 iconic desserts from pastry legend Claudia Fleming.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [12 Fun and Fancy Desserts From Pastry Legend Claudia Fleming]( [A walnut-crusted flan with a slice removed.]( A few of our favorite recipes from the game-changing chef. [READ MORE]( YOUR ULTIMATE RECIPE RESOURCE   [All of Our Recipes, at the Touch of a Button]( [Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.]( [DOWNLOAD NOW]( What We're Talking About   [Easy, Cheesy Sausage Lasagna]( [This fan-favorite lasagna features layers of no-boil noodles, a luscious ricotta cheese mixture, and a streamlined meat sauce. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Ice cubes being removed from silicone trays and placed into a gallon plastic sealing bag.]( [The Real Reason Your Ice Tastes Bad—And How to Fix It Fast]( [Unsealed food = stinky ice. Read More ►]( [One of the best cucumber recipes is this tasty flatbread with Fava beans, cucumbers, and burrata. ]( [61 Cucumber Recipes to Make Your Meals More Crisp, Crunchy, and Cooling]( [Fresh salads, green slaws, and towering-high sandwiches—plus refreshing slushies and cocktails.]([Read More ►]( [Clams, mussels, and soba in bowls topped with cilantro and chili flakes.]( [This Shellfish Soba Is My Fast and Fancy Dinner Move]( [A spicy anchovy brown butter ties it all together.]([Read More ►]( [A flourless chocolate roulade with whipped cream and topped with confectioner's sugar on a serving platter.]( [The Vintage Gourmet Dessert My Family Has Been Making for 22 Years]( [This chocolate roll cake is easy enough for a kid to help with but celebratory enough for anyone’s birthday.]([Read More ►]( Most-Saved Recipes   [Chocolate chip cookies on a serving platter.]( [Brown Butter Chocolate Chip Cookies]( [View Recipe ►]( [Vietnamese chile jam in a small mason jar.]( [Chili Jam]( [View Recipe ►]( [Curry pasta with mussels and fish.]( [Creamy Curry Pasta With Mussels]( [View Recipe ►]( [A Dutch oven filled with sweet potato cobbler. On the side are small grey bowls and a serving spoon.]( [Sweet-Potato Cobbler]( [View Recipe ►]( [Two recipe icons. One delicious offer.]( [Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.]( [Subscribe now.]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2023. One World Trade Center, New York, NY 10007. All rights reserved.