Learn the art of cooking rice

Plus: Crispy, creamy, comforting casserole recipes.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [59 Casserole Recipes for Creamy Comfort With Crispy Edges]( Lasagna, mac and cheese, gratins, breakfast casseroles, shepherd’s pies, tater tot casseroles, and more. [READ MORE]( YOUR ULTIMATE RECIPE RESOURCE   [All of Our Recipes, at the Touch of a Button]( [Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.]( [DOWNLOAD NOW]( What We're Talking About   [Spiced pineapple crumble with a scoop of ice cream in a baking pan.]( [Spiced Pineapple Crumble]( [This crumble from author Hermine Dossou is full of juicy, ripe pineapple, bathed in a buttery, toffee-like base. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Two glasses of Galeffi Effervescent on a kitchen countertop.]( [Forget Champagne, Toast With This Effervescent Italian Antacid]( [Galeffi is the perfect way to end an indulgent meal. Read More ►]( [White bean salad with lemon and cumin in a bowl and in lettuce cups on a white platter.]( [What Are Shell Beans—And How Do You Cook Them?]( [Fresh shell beans are really a prize of late summer. And their time is now.]([Read More ►]( [Coconut tahini rice crispy treats.]( [There’s an Art to Cooking Rice, and This Book Will Show You The Way]( [Chef JJ Johnson’s new book is an ode to the universality of this little grain.]([Read More ►]( [One of the best olive oil dispensers pouring oil onto tomatoes.]( [The 16 Best Olive Oil Dispensers to Keep Oil Fresh]( [They're equal parts pretty and practical.]([Read More ►]( Most-Saved Recipes   [Four honey buns on a serving platter with two additional honey buns on plate and two mugs of tea on the side.]( [Honey Buns]( [View Recipe ►]( [Lemony Green Beans With Frizzled Leeks]( [3-Ingredient Lemony Green Beans With Frizzled Leeks]( [View Recipe ►]( [Gourmet's Chicken Tagine with Apricots and Almonds in a tagine pot with mint tea and almonds on the side.]( [Chicken Tagine With Apricots and Almonds]( [View Recipe ►]( [Pumpkin Whoopie Pies]( [View Recipe ►]( [Two recipe icons. One delicious offer.]( [Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.]( [Subscribe now.]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2023. One World Trade Center, New York, NY 10007. All rights reserved.