Got a sad mango? Make this

Plus: Readers love these Gourmet desserts.                                                                                                                                                              [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [Reader-Favorite Dessert Recipes from Gourmet]( [Photo of a frangipane tart with a serrated knife and a stack of plates and forks on the side.]( These sweets—including a rich chocolate mousse and our most popular cheesecake—have stood the test of time. [READ MORE]( What We're Talking About   [Image may contain: Human, Person, Cutlery, Spoon, Food, Breakfast, and Bowl]( [Don’t Underestimate Garlic Powder]( [It’s no substitute for fresh garlic—it’s more. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [If You Can’t Grill With Gas or Charcoal, This Electric Grill Is for You]( [We put the Weber Lumin to the test. Read More ►]( [Photo of cake batter being poured into a cake pan.]( [The Best Cake Pans for Birthday Cakes, Wedding Cakes, and Everyday Baking]( [We tested six of them to find the cream of the crop.]([Read More ►]( [Sliced green mango, Kashmiri chili, white vinegar, salt, and sugar in a jar.]( [Don’t Cry Over Unripe Mangoes. Turn Them Into Spicy-Sweet Achaar]( [It’s a fruity complement to your next sandwich, vinaigrette, or charcuterie board.]([Read More ►]( [29 Tequila Cocktails to Give Your Signature Margarita Some Competition]( [There’s so much to do with tequila beyond shaking it up with lime juice and orange liqueur.]([Read More ►]( Trending Recipes   [A platter of two grilled pork tenderloins with asparagus. ]( [Grilled Pork Tenderloin and Asparagus With Mustard-Herb Sauce]( [View Recipe ►]( [A chocolate cake made with namelaka frosting and cherry topping. ]( [Malted Chocolate Cake With Namelaka and Cherries]( [View Recipe ►]( [Giant Gluten-Free Meringue ]( [Giant Pavlova]( [View Recipe ►]( [Green bean niçoise salad on a white platter.]( [Green Bean Niçoise Salad]( [View Recipe ►]( [Two recipe icons. One delicious offer.]( [Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.]( [Subscribe now.]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2023. One World Trade Center, New York, NY 10007. All rights reserved.