Newsletter Subject

The best nut milk maker

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epicurious.com

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epicurious@email2.epicurious.com

Sent On

Fri, Apr 28, 2023 11:07 AM

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Plus: Make a marg this weekend                       Â

Plus: Make a marg this weekend                                                                                                                                                              [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [The Myth of the Margarita and Its Many Inventors]( [Photo of two Margarita in rocks glasses with lime wedges and a bowl of kosher salt on a marble countertop]( Read the origin story—and shake up an avocado margarita, too. [READ MORE]( What We're Talking About   [Image may contain: Tin, Can, Aluminium, Food, and Canned Goods]( [This Japanese Can Opener Is My Favorite Cutting-Edge Kitchen Tool]( [Dump your clamp-and-crank can opener for this versatile, streamlined slicer. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Photo of caramelized and un-caramelized tomato paste on a stovetop.]( [Are You Cooking Your Tomato Paste for Long Enough?]( [Get the most out of your tomato paste by browning it, which concentrates its natural sugars. Read More ►]( [Photo of vegan onion dip with crudite.]( [11 Sandwiches, Salads, and More to Pack for a Vegetarian Spring Picnic]( [And some transportable cocktails to bring along too.]([Read More ►]( [A Chefwave Milkmade Non-Dairy Milk Maker on a kitchen countertop with a towel, a bowl of cashews, and cashew milk.]( [The Best Nut Milk Maker for Homemade Almond Milk and Oat Milk Lattes]( [We tested the four top-reviewed machines for making your own dairy-free milk at home.]([Read More ►]( [Apple Cranberry Crisp topped with ice-cream in a skillet with a serving taken out]( [37 Party Desserts to Make the Night a Little Sweeter]( [Cap off the night with impressive but easy desserts, so you can spend your night mingling rather than baking.]([Read More ►]( Trending Recipes   [Rhubarb custard cake with a slice removed onto a black plate with a fork.]( [Rhubarb Custard Cake]( [View Recipe ►]( [A barbie girl cocktail made with watermelon juice in a coupe glass. ]( [Barbie Girl]( [View Recipe ►]( [Photo of a platter of Garlicky Instant Ramen Noodles and Grilled Cilantro Chicken Thighs.]( [Garlicky Instant Ramen Noodle Salad With Grilled Chicken Thighs]( [View Recipe ►]( [Sticky rice, mango slices, sesame seeds, and coconut milk on a plate.]( [Sticky Rice With Mango]( [View Recipe ►]( [Two recipe icons. One delicious offer.]( [Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.]( [Subscribe now.]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2023. One World Trade Center, New York, NY 10007. All rights reserved.

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