Easter dessert, Italian-style

Plus: Turn that can of beans into a flavorful dinner                                                                                                                                                              [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [This Quick Dough Gives You Infinite Pastry Possibilities]( [Three profiteroles with maple and white chocolate sauce on a plate. ]( With just four ingredients, you’re on your way to cheesy gougères, ice cream–filled profiteroles, or a towering croquembouche. [READ MORE]( What We're Talking About   [Photo of a monte cristo sandwich made with hatch chili jam.]( [37 Grilled Cheese Sandwich Recipes, Tomato Soup Optional]( [Add an egg and call it a breakfast sandwich, slip in some spinach to turn it green, or slather on some Nutella for an unexpected sweet-savory snack. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Two nylon bristle grill brushes on grill grates.]( [5 Safe Grill Brushes That Won’t Send You to the ER This Summer]( [Metal bristles can be dangerous—here’s how to avoid them during grilling season. Read More ►]( [41 Bean Recipes to Make the Most of Pantry Staples]( [Pile them on toast, simmer them in chili—or just throw them in the oven until they’re crispy.]([Read More ►]( [A Neapolitan Easter tart made with farro, ricotta cheese, and flavored with candied orange.]( [An Italian Easter Baking Project That’s Absolutely Worth Making]( [With its sunny citrus flavor and wonderful combination of textures, pastiera Napoletana is a sensory experience worth having.]([Read More ►]( [hanging pot rack]( [The Best Hanging Pot Racks for Your Kitchen]( [They save space, and grant you easy access to the pots and pans you use most.]([Read More ►]( Trending Recipes   [A whipped yogurt sauce spread on a large plate, piled high with Puy lentils, arugula, and avocado.]( [Big Green Lentil Salad]( [View Recipe ►]( [crumb-topped round coffee cake with blueberries, partially cut into slices]( [Blueberry-Miso Crumb Cake]( [View Recipe ►]( [Photo of chocolate cake on a marble countertop.]( [Orange Chocolate Loaf Cake]( [View Recipe ►]( [penne pasta topped with broccoli bits and breadcrumbs]( [Melted Broccoli Pasta With Capers and Anchovies]( [View Recipe ►]( [Two recipe icons. One delicious offer.]( [Get unlimited recipes from Bon Appétit & Epicurious for just $5 $2.50/mo for 1 year.]( [Subscribe now.]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2023. One World Trade Center, New York, NY 10007. All rights reserved.