How to make a delicious side dish for $5

Plus: The creamy fish chowder to make right now.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View this email in your browser]( | [Manage newsletter preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [Spring Pea Fish Chowder]( [Image may contain: Food, Dish, Meal, Bowl, Plant, Cutlery, Spoon, Vegetable, and Soup Bowl]( Sweet peas, pea shoots, and lemon zest give this bright, lightly creamy chowder a dose of freshness. We love using halibut in this recipe for its meaty texture and sweet flavor. [VIEW RECIPE]( What We're Talking About [This is one of the best halibut recipes you'll ever taste, featuring slow-roasted halibut and leeks covered in olive oil, topped with cilantro. ]( [29 Ways to Cook Halibut for Dinner Tonight]( [Our favorite recipes for using the light, mild, crowd-pleasing fish. Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Photo of a collection of the best wine glasses]( [The Best Wine Glasses, According to a Sommelier]( [A certified sommelier tested top wine glasses to determine which were the best. Read More ►]( [Image may contain: Plant, Food, Cabbage, Kale, Vegetable, Meal, Human, and Person]( [How to Make a Delicious Side Dish for $5 or Less]( [Nine great budget-friendly side dishes—plus, how to make one with whatever you have on hand. Read More ►]( Trending Recipes [A serving platter filled with large, flaky chunks of slow-cooked fish, with tender stalks of asparagus and scallions weaving throughout. In the corner of the dish, a pile of lemon slices await being squeezed over the lot. ]( [Butter-Roasted Halibut With Asparagus and Olives]( [View Recipe ►]( [Photo of Fava Bean and Dill Polow and Persian-Shallot Yogurt Sauce.]( [Persian Rice With Fava Beans and Dill]( [View Recipe ►]( [one of our best spring recipes: Spring risotto]( [Spring Risotto]( [View Recipe ►]( [Photo of Halibut baked with parmesan and garlic cream sauce for story about cooking fish with dairy.]( [Roasted Garlic and Parmesan Baked Halibut]( [View Recipe ►]( [Roasted scallions in oil with half head of garlic in oval baking dish.]( [Slow-Cooked Scallions With Ginger and Chile]( [View Recipe ►]( [Bowl filled with wedges of baby fennel and flaky white fish in a cream sauce, drizzled with olive oil and scattered with minced herbs.]( [Slow-Cooked Halibut With Garlic Cream]( [View Recipe ►]( [(image) Condé Nast Spotlight | The breaking news and top stories everyone is talking about. All in one place. The most popular stories from Vogue, GQ, The New Yorker, Vanity Fair, Wired, Architectural Digest and more. STAY INFORMED]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe](newsletter=epi) Copyright © Condé Nast 2021. One World Trade Center, New York, NY 10007. All rights reserved.