This pozole recipe is a celebration in a bowl

Plus, the best stock pots for simmering.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View this email in your browser]( | [Manage newsletter preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [Pozole Verde Con Hongos]( [Photo of three bowls fo green posole. ]( [This green]([vegetarian pozole]( from Epi contributor Pati Jinich relies on meaty mushrooms and succulent hominy to become a filling, soul-nourishing meal. Top your bowl with pungent radishes, fresh herbs, crunchy onion, and a squeeze of lime. [READ MORE]( What We're Talking About [One of the best soup recipes is this easy chicken tortilla soup.]( [107 of Our Best Soups and Stews]( [A big batch of soup will warm you up—and keep you eating well all week long.]( [Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Photo of chicken stock boiling in a stock pot.]( [The Best Stock Pot for All of Your Big Boiling Needs]( [We tested six highly-rated stock pots to find the best all-around model and the top budget pick.]( [Read More ►]( [How to Make Crispy Lentils: Photo of lentils frying in a cast iron skillet.]( [Move Over, Crispy Chickpeas. Crispy Lentils Are Here]( [Meet your new favorite crunchy soup and salad toppers, no pre-cooking required.]( [Read More ►]( Trending Recipes [Image may contain: Plant, Food, Dish, Meal, Egg, and Vegetable]( [Spicy Feel-Good Chicken Soup]( [View Recipe ►]( [toast topped with greens and lentils on a plate]( [Lentil-Smothered Greens on Fried Bread]( [View Recipe ►]( [Photo of Lamb Haleem in a bowl with shallots, cilantro and ginger. ]( [Instant Pot Lamb Haleem]( [View Recipe ►]( [bowl of crispy rice in a vibrant red-orange broth, sprinkled with cilantro]( [Spicy and Tangy Broth With Crispy Rice]( [View Recipe ►]( [Photo of Roasted Sweet Potatoes, Mushrooms and Lentils]( [Roasted Sweet Potatoes With Lentils and Feta–Tahini Sauce]( [View Recipe ►]( [Image may contain: Dish, Food, Meal, Bowl, Noodle, Pasta, Soup Bowl, Platter, Egg, and Soup]( [Quick Pork Ramen With Carrots, Zucchini, and Bok Choy]( [View Recipe ►]( [(image) Condé Nast Spotlight | The breaking news and top stories everyone is talking about. All in one place. The most popular stories from Vogue, GQ, The New Yorker, Vanity Fair, Wired, Architectural Digest and more. STAY INFORMED]( Did someone forward this to you? [Get COOK THIS NOW in your inbox.]( [Facebook]( [Twitter]( [Instagram]( [epicurious]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe](newsletter=epi) Copyright © Condé Nast 2021. One World Trade Center, New York, NY 10007. All rights reserved.