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A coconut macaroon crust makes every pie better

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epicurious.com

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epicurious@email2.epicurious.com

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Mon, Nov 16, 2020 02:04 AM

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Plus: Our favorite winter squash recipes.  ‌ ‌ ‌ ‌ ‌ ‌ ?

Plus: Our favorite winter squash recipes.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View this email in your browser]( | [Manage newsletter preferences](newsletter=epi) [Epicurious]( COOK THIS NOW [Mulled Apple Cider With Orange and Ginger]( [Ladle being dropped into pot of Apple Cider]( [Spiced with cinnamon, ginger, and cloves, this cozy drink is a festive jump start to the quickly-approaching holiday season.]( [VIEW RECIPE]( What We're Talking About [7 Things to Send As a Host Gift This Thanksgiving]( [You may not be with your loved ones this year—but your usual host will still appreciate a thoughtful gift.]( [Read More ►]( INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. [GET THE NEWSLETTER]( [Our best pumpkins recipes: Two bowls of curried Pumpkin soup with glasses of wine on the side.]( [89 Winning Winter Squash Recipes]( [Butternut, delicata, acorn, spaghetti, kabocha: The gang's all here.]( [Read More ►]( [Photo of a Coconut Cream Pie with Macaroon Press-In Crust.]( [This Easy Coconut Macaroon Crust Will Improve Any Tart]( [A better press-in crust with none of the crumbly letdown.]( [Read More ►]( Trending Recipes [Photo of Abra Risotto in a braising dish with a spoon, orange slices, and dill on the side.]( [Creamy Squash Risotto With Toasted Pepitas]( [View Recipe ►]( [Straight-sided dark brown tart topped with candied, chopped hazelnuts next to a bowl of whipped cream.]( [Pumpkin-Caramel Tart With Toasted-Hazelnut Crust]( [View Recipe ►]( [Another one of our best acorn squash recipes is this sheet-pan roasted squash and feta salad. ]( [Sheet-Pan Roasted Squash and Feta Salad]( [View Recipe ►]( [Fall squash and leek stuffing in a white oval serving dish. ]( [Fall Squash and Leek Bread Pudding]( [View Recipe ►]( [Purple-colored pie in a pan topped with cranberries.]( [Cranberry-Lime Pie]( [View Recipe ►]( [Photo of a bowl of Pumpkin Miso Ramen with chopsticks and a spoon on the side.]( [Miso-Squash Ramen]( [View Recipe ►]( [(image) Condé Nast Spotlight | The breaking news and top stories everyone is talking about. All in one place. The most popular stories from Vogue, GQ, The New Yorker, Vanity Fair, Wired, Architectural Digest and more. STAY INFORMED]( Did someone forward this to you? [Get COOK THIS NOW in your inbox.]( [Facebook]( [Twitter]( [Instagram]( [epicurious]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe](newsletter=epi) Copyright © Condé Nast 2020. One World Trade Center, New York, NY 10007. All rights reserved.

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