29 jalapeño recipes that are hot, hot, hot

Crispy poppers, spicy drinks, and more  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( [29 Jalapeño Recipes That Are Hot, Hot, Hot]( Beyond deep-fried poppers and pickled rounds on tacos and sandwiches (which we’ve got on this list), the ways to cook with jalapeños are endless. We love to scatter them over nachos, mix them into marinades, and shake them into drinks. [GET THE RECIPES]( [Jalapeño poppers with smoked gouda on a white plate.]( [Jalapeño Poppers With Smoked Gouda]( Think of these charred peppers as a lighter cousin of deep-fried appetizer found frequently in pubs and sports bars. Instead of crispy breading, this recipe calls for roasting the peppers to a silky texture that almost melts into their cream cheese-and-gouda filling. [GET THE RECIPE](     THIS JUST IN [Expert-Tested Product Reviews]( Every week our staff is hard at work testing kitchen tools so you don’t have to. Our expert recommendations will help you navigate any purchase—big or small—for your kitchen. [SHOP NOW](   WHAT TO BUY Gear to Get You Through the End of Summer Like a shaved ice attachment and the best way to keep your outdoor dinners bug-free. [Beat the Heat With Homemade Shaved Ice]( [READ MORE]( [A Vornado VFan Jr. Air Circulator.]( [For Outdoor Dining, a Fan Is the Best Mosquito Repellent]( [READ MORE]( [Squash blossom pizza with mozzarella, fontina, chives, and chive blossoms on a pizza stone placed on a grill.]( [The Best Place for Your Pizza Stone Is on the Grill]( [READ MORE]( [Two Vacu Vin wine bottle chilling sleeves on a bottle of pinot grigio and rosé with three glass of rosé.]( [Wine Chilling Sleeves Aren’t Fancy, but They Work]( [READ MORE](   TRENDING RECIPES All Hail the Jalapeño This little pepper punches above its weight. [Cornbread muffins with spicy jalapeno jelly from Bryant Terry's cookbook.]( Jalapeño Pepper Jelly [COOK NOW]( [Photo of our nachos recipe with side bowls of green salsa, red salsa, and guacamole.]( Ultimate Nachos [COOK NOW]( [Two hot lips cocktails in salt-rimmed glasses. ]( Hot Lips [COOK NOW]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.