17 homemade jelly and jam recipes

Preserve your summer bounty in a jar  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ [View in browser]( | [Manage preferences](newsletter=epi) [Epicurious]( [17 Jelly and Jam Recipes—Plus Marmalade and More of Our Favorite Preserves]( If you’re swimming in fresh summer berries, look no further than our collection of jelly and jam recipes to use them up. Keep jars of strawberry jam, peach jelly, and pepper preserves on deck for slathering on scones and biscuits long past berry season. [GET THE RECIPES]( [A jar of raspberry jam next to a plate of toast.]( [Old-Fashioned Raspberry Jam]( This homemade raspberry jam recipe has no lemon juice, pectin, or other add-ins, just the berries and sugar. With nothing to hide behind, the quality of the fruit is paramount, so make this recipe when fresh raspberries are at their peak. [GET THE RECIPE](     THIS JUST IN [All of Our Recipes, at the Touch of a Button]( Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial. [DOWNLOAD NOW](   WHAT TO BUY Jam-Making Gear And a solve for opening any tightly sealed jars. [The Best Saucepan, Tested and Reviewed]( [READ MORE]( [The Handyaid Jar and Bottle Opener on a jar of pickles. A yellow rubber jar opener. ]( [This Is Your Grandma’s Rubber Jar Opener (and It Should Be Yours Too)]( [READ MORE]( [A red Thermopen in a roasted chicken.]( [The Best Instant-Read Thermometer Means You’ll Always Have Properly Set Jam]( [READ MORE]( [Spoon rests from Pottery Barn, Crate + Barrel, and Amazon on a kitchen countertop.]( [A Spoon Rest Will Save Your Countertops From Jam-Making Mess]( [READ MORE](   TRENDING RECIPES Jam Out Now that you’ve got fresh jam on hand, put it to good use. [Slices of peanut butter snacking cake swirled with raspberry jam]( Peanut Butter and Jam Cake With Raspberries [COOK NOW]( [Raspberry and Pistachio Ice Cream Icebox Cake Slice on a platter.]( Raspberry and Pistachio Ice Cream Icebox Cake [COOK NOW]( [Six muffins filled with jam on a basket with a mug of cappuccino.]( Jam Muffins [COOK NOW]( This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our [Privacy Policy]( | [Unsubscribe]( Copyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.