Lemon-Blueberry Coffee Cake

"Couldn't stop myself from eating seconds." [A Newsletter from EatingWell: Daily Recipe]( [A Newsletter from EatingWell: Daily Recipe]( [Lemon-Blueberry Coffee Cake]( Coffee cake is traditionally served as a breakfast or brunch item, but don't let that stop you from enjoying this moist and tender cake as a dessert with a scoop of vanilla ice cream. [Get Recipe]( [Peanut-Butter Banana Chocolate Bark]( [Eggs in Purgatory]( [Strawberry-Peach Chia Seed Smoothie]( [Salsa-Topped Avocado Toast]( [Lemon Poppyseed Pancakes with Blueberry Sauce]( [Bacon, Cheddar & Spinach Strata]( [Millie Bobby Brown Just Shared the Gut-Healthy Beverage She Drinks "Every Single Day"]( [Read More]( [15 Quick 3-Ingredient Breakfasts for Busy Days]( [Read More]( [13 New High-Fiber Dinners to Help You Poop]( [Read More]( [Sydney Leroux Just Told Us the High-Protein Breakfast She Loves Making on Game Day]( [Read More]( [[Brand Name] logo]( [Facebook]( [Facebook]( [X]( [Pinterest]( [YouTube]( [TikTok]( [Unsubscribe]( We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. This email was sent to {EMAIL} Was this email forwarded to you? [Subscribe Here]( [Privacy Policy]( | [Terms of Service]( | [Help Center]( Dotdash Meredith, 225 Liberty St, 4th Floor, New York, NY 10281 ©2024. All rights Reserved. [Dotdash Meredith]( EatingWell is part of the [Dotdash Meredith]( publishing family.