An Eater’s guide to Prince Edward Island

An ode to the Indian cookbook that introduced many Americans to the cuisine [View on web]( Blue Mussel Cafe [AN EATER’S GUIDE TO PRINCE EDWARD ISLAND]( PEI is known for its mussels, but “Canada’s Food Island” also boasts tons of other seafood, a thriving beef industry, an impressive culinary school, and stellar breweries along famous red sand beaches and coastal drives.   TOP NEWS [Madhur Jaffrey’s ‘An Invitation to Indian Cooking’ introduced many Americans to a complex culinary tradition]( [Published in 1973, it wasn’t the first Indian cookbook in this country, but it was the one that caught on.]( [With kelp, a first nations fisher builds community on the Clayoquot Sound]( [In pivoting away from overfished species towards kelp, Naas Foods co-founder Stevie Dennis is charting a course towards environmental and economic sustainability.]( [Seattle Starbucks employees announce plans to unionize]( [The store filed a petition with the NLRB, an important step on the path to unionization.]( [How I got my job: Building an urban beekeeping business]( [Andrew Coté followed his fathers footsteps into beekeeping; now Andrew’s Honey is a go-to resource for beekeepers and for restaurants looking for top-notch honey.]( [The ultimate guide to beer glassware]( [The must-haves in every category, plus our favorite outliers. (via]([Punch]([)](    [Learn more about RevenueStripe...](   Gus’s Chop House/Teddy Wolff [NYC’S TOP 15 BURGERS RIGHT NOW]( [From the simple White Mana burger to an off-menu stunner in Carroll Gardens.]( [Sign up for the Eater New York newsletter for more local dining news, guides, and maps →](   TODAY'S VIDEO [WATCH: WHAT GOES INTO RUNNING A COMMERCIAL SALMON FISHING BUSINESS IN ALASKA]( GIF: Daniel Geneen/Richard Cooper/Hannah Pratt/Howie Burbidge   [Facebook]( [Twitter]( [Instagram]( This email was sent to {EMAIL}. Manage your [email preferences]( or [unsubscribe](param=today). View our [Privacy Notice]( and our [Terms of Service](. Vox Media, 1201 Connecticut Ave. NW, Floor 11, Washington, DC 20036. Copyright © 2023. All rights reserved.