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Chicago’s Michelin list adds four restaurants

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eater.com

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newsletters@eater.com

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Wed, Apr 6, 2022 08:01 PM

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Plus, how farmers produce 100 tons of oysters yearly Food is sublime in part because of its transien

Plus, how farmers produce 100 tons of oysters yearly [View on web]( [IT’S TIME TO TALK ABOUT POOP]( Food is sublime in part because of its transience. Funny, then, that we so rarely talk about where it goes.   TOP NEWS [Eleven Madison Park and NoMad alums to power ambitious San Diego restaurant]( [The restaurant, called Paradisaea, is set to open this summer.]( [Joomak’s sweet-savory hits make it one of NYC’s top tastings under $150]( [Duck doughnuts and passionfruit fizz shine at this modern Korean newcomer.]( [Chicago’s Michelin Star list adds four new restaurants for 2022]( [The tire company lavishes praise on some of Chicago’s buzziest dining spots.]( [Hi Felicia, a ‘vulgar’ fine dining restaurant with Michelin Star ambitions, opens April 24]( [San Francisco pandemic pop-up darling Imana will stake her claim on the fine dining industry at her debut Oakland restaurant.]( [Country star Garth Brooks to open ‘classic honky-tonk’ in Nashville]( [He’s the third music star to open a bar in Nashville’s famed nightlife district since the start of the pandemic.](   [Learn more about RevenueStripe...](   Tiago Russo [A DOZEN DECADENT BLOODY MARYS TO SIP IN SAN FRANCISCO]( [12 excellent, tomato-based cocktails to cure what ails you.]( [Sign up for the Eater San Francisco newsletter for more local dining news, guides, and maps. →](   TODAY'S VIDEO [WATCH: HOW 100 TONS OF OYSTERS ARE FARMED OFF THE COAST OF FRANCE]( GIF: Carla Francescutti/Anna Muckerman/Mohamed Ahmed   [Learn more about RevenueStripe...]( [Facebook]( [Twitter]( [Instagram]( This email was sent to {EMAIL}. Manage your [email preferences]( or [unsubscribe](param=today). View our [Privacy Notice]( and our [Terms of Service](. Vox Media, 1201 Connecticut Ave. NW, Floor 11, Washington, DC 20036. Copyright © 2022. All rights reserved.

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