Skip store-bought! Make tastier pantry essentials from scratch

Make Pantry Favorites, Minus the Preservatives | [View Online]( [ ]( [ ]( Make Pantry Favorites, Minus the Preservatives Kiss store–bought staples goodbye and impress with homemade granola bars, pickles and even chocolate–hazelnut spread — it's easier than you think! Join me, cookbook author Alana Chernila, for my online Craftsy class [The From–Scratch Kitchen]( and make pantry essentials that are tastier, healthier and more budget friendly than their store–bought counterparts! In this class, you'll learn the techniques and recipes you need to whip up kitchen staples without the added preservatives, sugar or salt, all with my personalized support through Craftsy's interactive platform. One of the best parts about learning with Craftsy? They're just like your favorite, trusty cookbooks, but they don't take up any precious shelf space! Brush up on specific techniques and return to your class recipes anytime, anywhere, forever. To begin, I'll share simple and cost–effective tips for buying ingredients in bulk. Then, we'll mix up a batch of totally munchable and customizable granola. And, you'll learn how to transform your granola into handy bars for healthy, on–the–go snacks. [ ]( Does making your own yogurt seem like an impossible undertaking? This lesson might have you singing a new tune! Using just two ingredients, I'll show you how to prepare thick, creamy yogurt on your stovetop or in a slow cooker. Plus, find out how to create custom flavors by adding a dollop of homemade jam or a fine dusting of espresso powder. Up next, I'll show you how to make fresh jams — no canning required! I'll walk you through each step of creating delicious plum–ginger and strawberry–pinot noir jams. And, I'll share my favorite flavor combinations for jams that are always a treat to make and give. If you prefer savory over sweet, this next lesson is for you. I'll share quick–and–easy pickling techniques to preserve your produce at peak ripeness. First, find out how to mix up a large batch of brine. Then, add your homemade brine to jars filled with your choice of veggies, and get expert tips on infusing your pickles with fragrant herbs and spices. [ ]( Want creamy nut butters without all of the additives you'll find in the grocery store? You've come to the right place! I'll walk you through each step of roasting peanuts and sunflower seeds, and chopping them to your prefered consistency. Still want something a little sweet? You haven't lived until you've made my luscious chocolate–hazelnut spread. Moving on, impress your guests with flaky homemade crusts for pastries, pies, quiches and more. The best part? You can mix up this wonderful dough in your stand mixer and freeze it for later. Plus, we'll make homemade toaster pastries packed with the chocolate–hazelnut spread we made in our last lesson! You may never look at another dessert again. Stop buying those tiny, expensive tubs of hummus at your local store and start creating fresh batches at home for a healthy snack option. In this lesson, I'll show you how to master my preferred method of cooking chickpeas for your creamiest hummus yet. And, we'll finish by making super–easy pita chips, ideal for scooping up your tasty new treat. [ ]( We'll end our class as we end our meals — on a sweet note! I'll walk you through each step of turning three ingredients into weeknight–friendly ice cream that comes together in a flash. Enroll in [The From–Scratch Kitchen]( today, and you'll even learn my easy method for making frozen yogurt that curbs your cravings with fewer calories. I'm a cookbook author, food writer and cooking teacher with a passion for from–scratch cooking! I chronicle my own cooking pursuits on my website, Eating From The Ground Up, and I authored a cookbook called The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making. Now, I'm excited to bring my from–scratch enthusiasm and knowledge to you, right here on Craftsy. Stop buying and start making! Learn the tips, techniques and recipes you need to bring go–to kitchen staples to life in new and delicious ways. Get started with [The From-Scratch Kitchen for only $14.99]( — that's 63% off! Just add the class to your cart to apply the discount. Alana Chernila | Craftsy Instructor Looking for something different? Over 1000 online classes up to 50% off [shop now]( Own It Forever Your access never expires On Any Device Watch wherever, whenever We Promise Love it or your money back [Craftsy: Make something that means something] Prices are in USD. *Special pricing offer only valid on the class shown in this email. Cannot be combined with other coupons. Expires on May 6, 2017. You are receiving this email because you are a member of Craftsy. Questions or comments? Visit our [Help Center.]( Too much mail? [Manage your email preferences or unsubscribe.]( Craftsy, 999 18th Street, Suite 240, Denver, CO 80202 Copyright © 2017 Craftsy All rights reserved.