Fajita Veggie & Halloumi Bowls

Don't miss Cookie and Kate's latest recipe! [View this email in your browser]( [Go to cookieandkate.com]( [ALL RECIPES]( [BREAKFAST]( [SALAD]( [DINNER]( [DESSERT]( [DRINKS]( [COOKBOOK]( [Fajita Veggie & Halloumi Bowls]( Feb 27, 2024 04:32 pm [Read the full post at cookieandkate.com]( [Vegetarian halloumi fajita bowl with black beans, rice, avocado and tomato] These hearty bowls feature roasted fajita veggies and halloumi cheese over beans and cilantro-lime rice. This recipe makes an amazing vegetarian dinner! I’m so excited to share this recipe with you and hope the photos speak for themselves. This vibrant meal is almost too delicious for words to capture. The bowls are a very abstract take on Mexican fajitas, which typically feature strips of bell pepper and onion cooked with steak, served with tortillas and toppings on the side. These roasted fajita veggies offer similar flavor and texture. Halloumi cheese hails from Cyprus, an island country in the Mediterranean—far, far away from Mexico! I love halloumi because it offers a salty, creamy, chewy and almost meat-like texture once roasted. I’ve used it in place of bacon to make [vegetarian BLTs](. Conveniently, the veggies and cheese roast in the oven simultaneously on separate pans. [halloumi fajita bowl ingredients] While you can absolutely serve these components with tortillas, I felt that the flavors shined more over black beans and [cilantro-lime rice](. The recipe for that component comes from my cookbook, [Love Real Food](. Try the Grilled Veggie Skewers with Avocado Chimichurri Sauce on page 160 once it’s grilling weather outside! [Continue to the recipe...]( The post [Fajita Veggie & Halloumi Bowls]( appeared first on [Cookie and Kate](. [View, print or pin this recipe!]( [Buy Cookie and Kate's new cookbook, Love Real Food!]( Recently on Cookie and Kate: [Thumbprint Cookies]( [Spinach Artichoke Lasagna]( [What to Cook This February]( [Cheesy Smashed Broccoli]( [Green Goddess Tahini Dip]( [View Cookie and Kate's recipes]( [Facebook]( [Pinterest]( [Instagram]( [YouTube]( Thank you for subscribing to Cookie and Kate's emails! ♥ Thanks for subscribing to newsletters from [Cookie and Kate.]( To make sure our emails don’t get lost, [add us to your address book.]( [UPDATE YOUR PREFERENCES]( - Instant Recipe Updates: Whenever I post something new - Weekly Recipe Roundup: My new recipes packaged into one convenient newsletter [Unsubscribe]( | Cookie and Kate 108 W 63rd St #7030 Kansas City, MO 64113 USA