Newsletter Subject

Muesli

From

cookieandkate.com

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hello@cookieandkate.com

Sent On

Fri, May 10, 2024 10:08 PM

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Don't miss Cookie and Kate's latest recipe! May 10, 2024 04:09 pm The post appeared first on . Recen

Don't miss Cookie and Kate's latest recipe! [View this email in your browser]( [Go to cookieandkate.com]( [ALL RECIPES]( [BREAKFAST]( [SALAD]( [DINNER]( [DESSERT]( [DRINKS]( [COOKBOOK]( [Muesli]( May 10, 2024 04:09 pm [Read the full post at cookieandkate.com]( [muesli recipe] Looking for a wholesome, make-ahead breakfast recipe? Muesli is the answer! Muesli is essentially homemade oat cereal, which originated in Switzerland. Just add milk, and maybe some fresh fruit. It stores well in the freezer for up to six months. Not all mueslis are created equally—some are bland and blah. Not this one! This nutritious muesli recipe offers loads of texture and flavor. It features old-fashioned oats, nuts and seeds, optional coconut, and chopped dried fruit. [muesli ingredients] Toasting the muesli in the oven makes a world of difference. It brings out the savory, nutty flavors in the oats, nuts and seeds and makes your kitchen smell lovely. The oven’s heat also firms up the oats a bit, offering even more texture. It’s absolutely worth the effort! My other trick is adding a maple syrup splash to the mixture before toasting. The subtle sweetness substantially improves the flavor. You probably have everything you need to make muesli already, so let’s preheat the oven and start mixing. Below, you’ll find many options for adapting the recipe to your pantry. [Continue to the recipe...]( The post [Muesli]( appeared first on [Cookie and Kate](. [View, print or pin this recipe!]( [Buy Cookie and Kate's new cookbook, Love Real Food!]( Recently on Cookie and Kate: [What to Cook This May]( [Paloma Cocktail]( [Crispy Roasted Chickpeas]( [Baked Goat Cheese]( [What to Cook This April]( [View Cookie and Kate's recipes]( [Facebook]( [Pinterest]( [Instagram]( [YouTube]( Thank you for subscribing to Cookie and Kate's emails! ♥ Thanks for subscribing to newsletters from [Cookie and Kate.]( To make sure our emails don’t get lost, [add us to your address book.]( [UPDATE YOUR PREFERENCES]( - Instant Recipe Updates: Whenever I post something new - Weekly Recipe Roundup: My new recipes packaged into one convenient newsletter [Unsubscribe]( | Cookie and Kate 108 W 63rd St #7030 Kansas City, MO 64113 USA

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