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Meet the Bon Appétit 56: Iconic recipes from past and present you’ll make over and over again.

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condenast.com

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epicurious@eml.condenast.com

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Thu, Apr 18, 2024 05:08 PM

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Get Digital Access Today . $6 $2/month For a one year subscription. You can cancel anytime. You?ll

Get Digital Access Today [View this e-mail on a web browser](. [The Bon Appetit 56]( [The Bon Appetit 56]( $6 $2/month For a one year subscription. You can cancel anytime. [GET DIGITAL ACCESS]( [Card Payment Options] 56 Essential Recipes You Must Make This Year The Bon Appétit 56 is a celebration of the recipes that truly represent what it means to be a Bon Appétit cook today. Here, you’ll find our best-ever chocolate chip cookies, a tried-and-true Caesar salad, caramelized cabbage that one fan calls “PERFECTION,” and many more dishes you’ll want to make again and again and again. Subscribe today for unlimited access to the Bon Appetit 56, along with our entire archive of 50,000+ recipes, plus videos and podcasts, restaurant reviews, and of course, our iconic reporting from the world of food. [GET DIGITAL ACCESS]( You’ll also enjoy [Cooking]( Video tutorials and how-tos [Cooking]( Restaurant recommendations [Man cooking image]( In-recipe tips and tricks [app download image]( Kitchen gear reviews [Download the Epicurious and start your free trial]( [Download the Epicurious and start your free trial]( [GET DIGITAL ACCESS]( {EMAIL} received this promotional message as a subscriber of the Epicurious promotional list. [Remove this e-mail address from future Epicurious e-mail promotions](. To continue receiving e-mails from Epicurious, add epicurious@eml.condenast.com to your address book. [View our privacy policy.]( Condé Nast One World Trade Center, New York, NY 10007 Satisfaction Guarantee: If you are ever dissatisfied with your subscription, you can receive a full refund on unmailed issues.

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