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NEW Recipes for the Expert Baker: Cake Edition

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bettycrocker.com

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BettyCrocker@emails.BettyCrocker.com

Sent On

Fri, Sep 13, 2019 11:29 AM

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    [Tip 3: Soft butter is important in this recipe. To soften butter, cut in small pieces and lea

[Are You Up for a Challenge?]( [Betty Crocker]( [Black Forest Layer Cake](     [Black Forest Layer Cake] Prepare yourself for a scratch cake unlike any other! Rich chocolate cake is layered with silky-smooth butter meringue frosting that's so good, you'll want to lick the spoon. A decadent cherry filling and bright, juicy maraschino cherries take this cake over the top. [GET RECIPE]( [Kitchen-Tested Tips] [Black Forest Layer Cake]( [Tip 1: We tested this recipe with an electric stand mixer. An electric hand mixer may also be used, although the beating time may take a little longer. For the frosting, start on low and gradually increase speed, ensuring your mixer’s motor can handle it.]( [Black Forest Layer Cake]( [Tip 2: Black Forest cakes typically have brandy in the cherry filling. If desired, stir in 2 tablespoons brandy when adding the butter to the cherry filling.]( [Black Forest Layer Cake]( [Tip 3: Soft butter is important in this recipe. To soften butter, cut in small pieces and leave at room temperature. Need a faster method? Microwave butter in five-second increments at 50% (medium), turning the butter frequently so butter is softened but not melted.]( [Black Forest Layer Cake]( [Tip 4: A turntable is helpful when decorating a cake. You can build your cake on the flat surface, and it allows you to turn the cake as you frost, which makes it easier to decorate.]( [GET MORE EXPERT TIPS]( [Chocolate Crunch Layer Cake] [Chocolate Crunch Layer Cake](     Betty Crocker Super Moist™ chocolate cake mix gets a boost from rich chocolate pudding, swirled right into the batter. A dangerously good from-scratch dark-chocolate buttercream frosting covers all three cake layers. And the best part: A to-die-for combination of toffee bits, dark chocolate chips and salted almonds sprinkled throughout the layers for an irresistible crunch in every bite. [GET RECIPE]( [Trending This Week] [Lushes: The Ultimate Potluck Dessert]( [25 Reasons We’re Never Without Brownies Mix]( [No Fail, No Fuss Crisps & Cobblers]( [30-Minute Ground Beef Dinners]( [Dump Cakes That Are Too Good to Miss]( [Make-Ahead Meals to Stock Your Fridge & Freezer](   [Facebook]( [Twitter]( [Pinterest]( [Instagram]( [Youtube]( Trademarks referred to herein are the properties of their respective owner. Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license. Some coupons require the purchase of more than one product. This email was sent to {EMAIL} [Coupons]( | [Update Your Account]( [Ensure Future Delivery]( | [Subscribe]( [Unsubscribe]( | [Contact Us]( | [Privacy Policy]( © General Mills Betty Crocker Newsletter Attn: Consumer Services-JFB Number One General Mills Blvd. P.O. Box 9452 Minneapolis, MN 55440, USA  

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