Newsletter Subject

Hurry, save up to 30% on Atkins at Amazon

From

atkins.com

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reply@reply.atkins.com

Sent On

Sun, Jan 14, 2024 11:02 PM

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Don’t wait to save! Having trouble ? Don’t wait to save! Make this year your best year yet

Don’t wait to save! Having trouble [viewing the email]( Don’t wait to save! [Atkins logo]( [New Year, totally new you. Who Knew? Save up to 30%.]( Make this year your best year yet with snacks and treats that are totally in line with your nutritional goals and are delicious. It’s a win-win way to live deliciously low carb. Don’t miss out on this limited‑time opportunity to save big on the snacks you crave! Shop our incredible sale today and stock up on your low‑carb favorites before time runs out.* [SHOP NOW]( [Creamy Caramel Protein Shake]( [Creamy Caramel Protein Shake]( [BUY NOW >]( [Endulge Peanut Butter Cups]( [Endulge Peanut Butter Cups]( [BUY NOW >]( [Endulge Crunchalicious Bar]( [Endulge Crunchalicious Bar]( [BUY NOW >]( [Atkins logo]( Level Up Your Coffee Break With Chocolate Espresso Beans Craving a sweet treat that fits your New Year's goals? Look no further than this decadent Keto Chocolate Covered Espresso Beans recipe! Made with just a handful of simple ingredients, they're the perfect way to satisfy your sweet tooth. Plus, they're easy to make—perfect for a quick and satisfying pick‑me‑up. [DON'T FORGET THESE]( [Keto Chocolate Covered Espresso Beans]( Keto Chocolate Covered Espresso Beans Recipe INGREDIENTS • 1 Atkins Endulge Crunchalicious Bar • 1/2 tablespoon butter, unsalted • 1/4 cup espresso beans • 1/2 tablespoon cocoa powder, unsweetened DIRECTIONS 1.) In a double boiler, bring water just to a boil over high heat. Reduce heat to medium, and place broken up chocolate bar and butter in the top pan to melt while stirring, about 2 minutes. Remove from heat and stir in espresso beans until evenly coated. Allow to cool in pan for about 5 minutes, until chocolate is beginning to set. 2.) Prepare a baking sheet with parchment paper and dust with about 1/3 of the cocoa powder. Drop one bean at a time onto parchment paper and dust the tops of the beans with remaining cocoa powder. Allow to cool until chocolate is set, another 20 minutes. Recipe yields about ½ cup chocolate covered espresso beans, and a typical serving is about 2 tablespoons. COOKING TIP The key to delicious keto chocolate covered espresso beans is delicious espresso beans and great chocolate. This is a recipe where you will be glad to have used high quality espresso beans, so it is worth it to search them out. And we love the extra chocolate burst from unsweetened cocoa powder that makes this recipe taste especially indulgent. These make a wonderful gift for every coffee lover, so make extra large batches and place them in pretty containers to gift! [Products]( | [How it Works]( | [Success Stories]( | [Recipes]( | [FAQ]( | [Blog]( Let's Connect [Facebook]( [Twitter]( [Pinterest]( [YouTube]( [Instagram]( [TikTok]( *While supplies last. Sale ends at 11: 59PM PST 1/2 7/2 0 2 4 Atkins™ is committed to facilitating the accessibility and usability of content in its customer emails. While Atkins has undertaken efforts to improve the accessibility of this email, some content may not be accessible to certain users. If you have questions or concerns regarding the accessibility of this email, please [contact us](. [Unsubscribe]( | [Privacy Policy]( | [Terms & Conditions]( | [Contact Us]( Simply Good Foods USA, Inc. 1225 17th Street, Suite 1000, Denver, CO 80202 © 2024 Atkins™. All Rights Reserved.

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