Newsletter Subject

Book your festive adventures with savings of up to 35%

From

anantara-news.com

Email Address

marketing@anantara-news.com

Sent On

Wed, Nov 8, 2017 10:23 AM

Email Preheader Text

This email is sent to you by Anantara Hotels, Resorts & Spas. Please if you have problems viewing th

This email is sent to you by Anantara Hotels, Resorts & Spas. Please [click here]( if you have problems viewing this email. [Logo]( EXPERIENCE THE NEW THIS FESTIVE SEASON. Light a coral Christmas tree underwater. Trek across the desert and into a new year. At Anantara, we invite you to delve into new adventures and discoveries, or lie back and enjoy stunning surrounds. Book your festive getaway now and save up to 35% with Anantara’s Stay Longer special, with PRIVILEGE members earning an extra 10% off. [ UNITED ARAB EMIRATES]( Camel trek through desert dunes by starlight. [ MALDIVES ]( Celebrate below the ocean’s surface. [ THAILAND]( Indulge in Thailand’s famous cuisine and massage. [ SRI LANKA]( Explore cultural treasures and the Indian Ocean. [ CAMBODIA ]( Wake up to the sun rising over a new year at Angkor Wat. [ CHINA]( Retreat to the mountains and cool forests. [ INDONESIA]( Count down overlooking the ocean. [ MOZAMBIQUE]( Sail into new horizons. [ PORTUGAL]( Recharge like a pro. [ OMAN]( Fulfil resolutions of a new you with Balance Wellness. [ VIETNAM]( End the year with a romantic sunset cruise. [ ZAMBIA]( Toast to the festive season overlooking Victoria Falls. [> SEND US YOUR FEEDBACK]( [facebook]( [twitter]( [youtube]( If you do not wish to receive any further exclusive news and offers from Anantara, [click here](. To make sure that you receive Anantara's exclusive invites, latest news and best deals, simply add [marketing@anantara-news.com]( into your address book. © 2017 Anantara - [Privacy Policy]( [Terms & Conditions]( [anantara.com]( Anantara Hotels, Resorts & Spas, 18th Floor, Berli Jucker House, 99 Soi Rubia, Sukhumvit 42 Rd, Bangkok 10110, Thailand

Marketing emails from anantara-news.com

View More
Sent On

15/12/2017

Sent On

23/11/2017

Sent On

15/11/2017

Sent On

09/11/2017

Sent On

01/11/2017

Sent On

24/10/2017

Email Content Statistics

Subscribe Now

Subject Line Length

Data shows that subject lines with 6 to 10 words generated 21 percent higher open rate.

Subscribe Now

Average in this category

Subscribe Now

Number of Words

The more words in the content, the more time the user will need to spend reading. Get straight to the point with catchy short phrases and interesting photos and graphics.

Subscribe Now

Average in this category

Subscribe Now

Number of Images

More images or large images might cause the email to load slower. Aim for a balance of words and images.

Subscribe Now

Average in this category

Subscribe Now

Time to Read

Longer reading time requires more attention and patience from users. Aim for short phrases and catchy keywords.

Subscribe Now

Average in this category

Subscribe Now

Predicted open rate

Subscribe Now

Spam Score

Spam score is determined by a large number of checks performed on the content of the email. For the best delivery results, it is advised to lower your spam score as much as possible.

Subscribe Now

Flesch reading score

Flesch reading score measures how complex a text is. The lower the score, the more difficult the text is to read. The Flesch readability score uses the average length of your sentences (measured by the number of words) and the average number of syllables per word in an equation to calculate the reading ease. Text with a very high Flesch reading ease score (about 100) is straightforward and easy to read, with short sentences and no words of more than two syllables. Usually, a reading ease score of 60-70 is considered acceptable/normal for web copy.

Subscribe Now

Technologies

What powers this email? Every email we receive is parsed to determine the sending ESP and any additional email technologies used.

Subscribe Now

Email Size (not include images)

Font Used

No. Font Name
Subscribe Now

Copyright © 2019–2025 SimilarMail.