Plus, recipes and tips for stress-free holiday entertaining. Gift Digital All Access, Cookbooks, Top-Rated Gear, and more! Shop smart, avoid the last-minute rush, and get the absolute perfect gifts for all the cooks on your list. [Browse our editorsâ picks of the gifts theyâre giving this year. →]( [START FREE TRIAL]( or [LOG IN]( [America's Test Kitchen: Notes from the Test Kitchen]( [America's Test Kitchen: Notes from the Test Kitchen]( [FIND RECIPES ›]( December 8, 2023 [A collection of recipes from this newsletter]( [A collection of recipes from this newsletter]( What’s New at ATK [Chopping a red onion]( Why Do Onions Make You Cry? Read about the real chemistry behind the tear-inducing nature of chopping onions, [and what you can do to cut onions without crying. →]( No, You Shouldnât Microwave Plastic Many containers say theyâre âmicrowave-safe.â But what does that really mean?[Hereâs why you shouldnât microwave plastic. →]( A Note From Our Test Cooks [Keeping a mulled drink hot in a slow cooker; Sam Block's Headshot]( Stress-Free Holiday Entertaining Sam Block, Digital Test Cook Thereâs a lot of things I love about holiday entertaining. Catching up with friends and loved ones. The cozy sweaters. The festive playlist. What I donât love is the inevitable stress that comes with hosting said friends and loved ones. Which is why I always take the make-ahead entertaining route. For starters, cocktails! Rather than playing bartender all night, Iâll make a big batch of libations ahead of time. My go-to is our [Holiday Punch for a Crowd](. The [berry]( and orange liqueurs and bubbly prosecco are well balanced with white grape juice without tasting overly sweet. You canât beat its holiday-red hue. Sometimes Iâll even throw some frozen berries in the punch bowl to keep it chilled. [Mulled red wine]( is another crowd-pleaser. Iâll make it before the party and keep it [warm right in my slow-cooker](. Zero stovetop monitoring required! Rather than stress over a fully executed meal, I opt for small bites. [Charcuterie boards]( are always a hit. This time of year, Iâll decorate mine with a rosemary and parsley â[charcuter-wreath]( Dips served with crudité and olive oilâtoasted bread are on my menu too. [Whipped Feta]( [Smoked Salmon]( or [Beet Dip with Yogurt and Tahini]( can all be made up to 3 days ahead! The longer they hang out in the fridge, the better they taste. Thatâs an easy entertaining win-win. Using the oven can also be make-ahead friendly. [Pizza Monkey Bread]( or [Sausage-and-Cheddar Stuffed Mushrooms]( can both be fully assembled and refrigerated the day before, allowing me to clean and tidy up on party day. Once my guests arrive, Iâll just pop those dishes in the oven while we snack on our charcuter-wreath. Happily engaged. And stress-free. Because âtis the season to be jolly, right? Members get every recipe, review, and video. Get instant access to everything from the most trusted cooking experts. [Start your 2-week free trial](. Something to Sip On [Holiday Punch for a Crowd →](
[Mulled Red Wine →](
[Holiday Mocktail Recipes That Taste Even Better than They Look →]( Make-Ahead Heroes [Whipped Feta Dip →](
[Pizza Monkey Bread →](
[Sausage-and-Cheddar Stuffed Mushrooms →]( [For layout only] Fresh Picks for You [All-Purpose Gravy →](
[One-Pot Weeknight Pasta Bolognese →](
[Roasted Carrots →]( [Entertain All Season]( Entertain All Season They are happiest when their place is hopping and the âOMGâ food and âone more, pleaseâ cocktails are flowing. Gift cookbooks and gear that will surprise and delight. [Shop Gifts]( [Mixing a cocktail in a Boston Shaker]( From Our Online Cooking School How to Use a Cocktail Shaker Elle Simone Scott shows you the proper technique for using a cocktail shaker. [view course]( Try Another Newsletter [How to Bake Newsletter Preview]( [Sign up for How to Bake →]( Your introduction to all things baking, with recipes and how-tos plus exclusive discounts on our baking books. [Shortcuts to Dinner Newsletter Preview]( [Sign up for Shortcuts to Dinner →]( Get out of that cooking rut with six weeks of Shortcuts to Dinner in your inbox. Our Family of Brands [America's Test Kitchen]( [Cook's Illustrated]( [Cook's Country]( [Kids]( [Cooking School]( Americaâs Test Kitchen is the home of Cookâs Illustrated and Cookâs Country magazines; Americaâs Test Kitchen and Cookâs Country public television shows; America's Test Kitchen Kids; dozens of cookbooks; multiple member websites; the America's Test Kitchen Cooking School; and The Walk-In, Mystery Recipe, and the Webby awardâwinning Proof podcasts. We have a single mission: to help you succeed every time you cook. Follow Us [Facebook]( [Twitter]( [Instagram]( [YouTube]( [Pinterest]( Digital Magazines [Cook's Illustrated]( [Cook's Country]( Find digital editions of [Cook’s Illustrated]( and [Cook’s Country]( for iPad on the App Store. The America’s Test Kitchen App The America’s Test Kitchen App is free for All-Access Multi-Site Members and is available on [iOS]( and [Android](. [Download on the App Store]( [Get it on Google Play]( [Forward to a friend →]( View this email in a [Web browser](. Offer expires December 10, 2023. All prior sales excluded. No substitutions. We sent you this email because our records indicate that you requested to receive email from America's Test Kitchen. We donât want you to miss out on our emails: Please [add our email address]( to your address book or âsafeâ sender list today. Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. App Store is a service mark of Apple Inc., registered in the U.S. and other countries. Google Play and the Google Play logo are trademarks of Google LLC. [Unsubscribe]( or manage your [email preferences](. View our [privacy policy.]( DO NOT REPLY TO THIS EMAIL. Unfortunately, replies to this email will not be answered. If you have questions, please visit our [Customer Service]( page. America's Test Kitchen, 21 Drydock Avenue, Suite 210E, Boston, MA 02210