Is It OK to Use Soap on Cast Iron?

Plus, an owner’s manual for your whole kitchen. [America's Test Kitchen]( [The Well-Equipped Cook. A weekly newsletter from your favorite unbiased tasters and testers.]( [The Well-Equipped Cook. A weekly newsletter from your favorite unbiased tasters and testers.]( [recipes]( [product reviews]( [Equipment guides]( [gear heads]( The Latest from the ATK Reviews Team [A Dirty Cast Iron Pan]( Is It OK to Use Soap on Cast Iron? Let’s end the debate about [how to clean cast-iron cookware, once and for all. →]( [The ATK Reviews Team]( ATK Reviews: Who We Are and What We Do Our reviews are the most thorough, rigorous, and objective you’ll find. Here’s [why we’re different from other review sites. →]( This Week’s Equipment Guide [An Owner’s Manual for Your Whole Kitchen]( An Owner’s Manual for Your Whole Kitchen [SEE EQUIPMENT GUIDE]( [Lisa McManus, Executive Editor, ATK Reviews] It’s hard to believe I’ve been testing kitchen gear for 17 years. I’ve learned about all kinds of non-obvious, life-changing (and I don’t use that phrase lightly!) kitchen gear. Like our winning [bread knife]( which slices crusty loaves like magic; or our favorite [tortilla warmer]( that keeps tortillas toasty, not soggy; or my seasoned [carbon-steel skillet]( that sears like cast iron and releases like nonstick. These discoveries have revolutionized the way I cook, made the process easier, and made the outcomes more delicious. I’ve been working with [Hannah Crowley]( my fellow executive editor and co-host of [ATK’s Gear Heads]( YouTube, to pull together the experience and wisdom from decades of our team’s rigorous testing into one place: our new book [Kitchen Gear: The Ultimate Owner’s Manual](. There’s never been a guide like this for your whole kitchen, showing how all the pieces work together to make your life easier and your cooking better. We hope you’ll check it out. [A Stainless-Steel Skillet]( Must-Have of the week A Stainless-Steel Skillet This large skillet lets you cook for one to six people, with plenty of room for food to spread out and brown, rather than steam in a crowded pan. We’ve reviewed every type of skillet, from carbon steel to cast iron, fully clad stainless steel to copper to nonstick. But I’ll always have a soft spot for the first high-quality piece of cookware I bought myself after testing it at ATK, the [All-Clad D3 Stainless 12" Fry Pan with Lid](. [Read more →]( [All-Clad D3 Stainless 12-inch Fry Pan with Lid]( Our Winner All-Clad D3 Stainless 12" Fry Pan with Lid Ease of Use: ★★★   Performance: ★★★   Cleanup/Durability: ★★★   [BUY NOW]( Related Recipes [Pan-Roasted Chicken with Shallot and Vermouth Sauce]( Pan-Roasted Chicken with Shallot and Vermouth Sauce [Get the recipe →]( [Skillet Pizza for Two]( Skillet Pizza for Two [Get the recipe →]( [Kitchen Gear: The Ultimate Owner’s Manual. Featured Recipe: Cast Iron Pan Pizza.]( Kitchen Gear: The Ultimate Owner’s Manual Packed with science-backed advice, practical how-to guides, engrossing trivia, and 100+ recipes that showcase great gear, this guide is an indispensable source of collected wisdom. [Order Now →]( Explore More Featured Products [Small Cutting Boards]( OXO Good Grips Utility Cutting Board When I need to chop something small, I reach for the OXO Good Grips Utility Cutting Board. Its rubbery edges stay put, it’s easy to wash, and it’s the perfect size. [Buy It Now →]( [Silicone Microwave Lid]( Marna Piggy Steamer When I heat leftovers in the microwave, I use the Marna Piggy Steamer. This silicone cutie traps enough steam to warm foods through while being easy to pluck off. [Buy It Now →]( [Rimmed Baking Sheets]( [Bench Scrapers]( [Tomato Corer]( [Serrated Paring Knives]( [SEE ALL THE EQUIPMENT]( [Kitchen Gear: The Ultimate Owner's Manual]( Kitchen Gear: The Ultimate Owner’s Manual Lisa McManus and Hannah Crowley–equipment nerds extraordinaire and executive editors of ATK Reviews–share everything they’ve learned during their decades of hands-on equipment testing. [Get more out of your kitchen tools →]( More Equipment Guides [Essential Tools for Cooking Comfort Food]( [Essential Tools for Cooking Comfort Food]( [Do You Need a Multicooker?]( [Do You Need a Multicooker?]( [Recommended Badge] Reviews you can trust The mission of [America’s Test Kitchen Reviews]( is to find the best equipment and ingredients for the home cook through rigorous, hands-on testing. We stand behind our winners so much that we even put our seal of approval on them. 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