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Roll out the red carpet: Superfans season event!

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americastestkitchen.com

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Mon, Sep 4, 2023 11:07 AM

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Shop fan-favorite cookbooks & merch inspired by our hit TV shows Season 16 Kicks Off This Week Join

Shop fan-favorite cookbooks & merch inspired by our hit TV shows [America's Test Kitchen] [View in a Web browser]( [Superfans Season Event]( [The Complete Cook’s Country TV Show Cookbook Season 16 Edition]( Season 16 Kicks Off This Week Join the celebration with cookbooks and merch! [Cookbooks include: The Complete America's Test Kitchen TV Show Cookbook; Revolutionary Recipes; Gatherings; The Complete Baking Book for Young Chefs; The Science of Good Cooking]( [Shop Now]( Dear friend, [Toni Tipton-Martin] Get ready to be inspired by some of America’s best regional dishes. The special 16th season hardcover edition of [The Complete Cook’s Country TV Show Cookbook gathers every recipe that’s ever been on the show]( (all 620+ of them!), with new flavor variations and a 55 page guide to the test kitchen’s favorite equipment and ingredients. This season, which starts airing in mid September on public television stations nationwide, features failproof versions of recipes such as Texas-Style Smoked Beef Ribs, San Diego Fish Tacos, and pillowy donut-like Malasadas (with roots in Portugal and now a staple of Portuguese communities from Massachusetts to Hawaii). Recipes include their backstories and introduce the chefs who inspired them, along with kitchen-tested tips and ingredient picks. [“The entire book is stuffed with recipes that will blow your dinner table audience away like leaves from a sidewalk in November.” –The San Francisco Book Review]( And you don’t have to stop there. We’ve put together a collection of cookbooks beloved by test kitchen superfans. If you count yourself among them, add another book to your collection, and stock up now for gift giving. You simply can’t go wrong—every book and every recipe is a guaranteed winner. All our best, [Toni Tipton-Martin Signature] Toni Tipton-Martin Editor in Chief and cast member, Cook’s Country Cook with the books our fans love the most! [Cookbooks include: The Complete America's Test Kitchen TV Show Cookbook; Revolutionary Recipes; Gatherings; The Complete Baking Book for Young Chefs; The Science of Good Cooking]( [Shop Favorites]( Inside The Complete Cook’s Country TV Show Cookbook Season 16 Edition [Save 50%! The Complete Cook’s Country TV Show Cookbook Season 16 Edition. Your Price: $24.99. Cover Price: $40.00.]( Treasured family recipe box meets cross-country road trip. More than 620 recipes from all seasons—including the 16th season airing this fall!—are divided into 11 engaging chapters, among them “Fork-in-the-Road Favorites” (which includes Mimosa Fried Chicken and Tuna and Salmon Poke), “Everyone Loves Italian” (with favorites such as Sausage Lasagna and Fried Artichokes), and “Great American Cakes and Cookies” (including La Viña-Style Cheesecake and Buckeye Candies). [Pan Fried Pork Chops with Milk Gravy]( Fried in a minimum of oil, with a crunchy coating that sticks thanks to a few secret steps. [Making a coating for pan fried pork chops]( Creating a Substantial, Crunchy Coating: We put a twist on the usual breading process by turning the flour into a shaggy dough. Add 2 tablespoons of milk to a seasoned flour mixture, rubbing it with your fingers until the milk is fully incorporated and ragged pieces of dough form. [Crusted pork chops]( Triple-Dip for a Superthick Crust: Dip the chops into the flour mixture, then into beaten egg, and then back into the flour. [[Cast members Julia and Lawman making Easy Blueberry Cobbler] Easy Blueberry Cobbler]( Just six ingredients and two steps. We said it was easy. Mighty Multitaskers [Self-Rising Flour]( Self-Rising Flour: Self-rising flour has leavener and salt already added. It has a protein content similar to that of cake flour and is often used in biscuits and quick breads. Don’t substitute self-rising flour for other flours in recipes. However, in recipes that call for self-rising flour, you can substitute cake flour and add your own leavener and salt (1½ teaspoons of baking powder and ½ teaspoon of salt for every cup of flour). [Sweetened Condensed Milk]( Sweetened Condensed Milk: Although 21st-century Americans no longer need to rely on canned milk for safety, we still reach for sweetened condensed milk to make desserts such as flan and Key lime pie because it’s resistant to curdling. Sugar is added to whole milk that is then cooked to eliminate water and reduce its volume by about half. For our cobbler recipe, the thickness of the sweetened condensed milk speeds prep time. [Inside Spread: Bourbon Chicken]( 620+ Recipes & 55-Page Shopping Guide - New this year: Beautiful hardcover design captures the enduring spirit of the show - Every recipe has two pages devoted to it along with a color photo of the finished dish - More On the Road location spotlights such as New Orleans, Louisiana and Fall River, Massachusetts - Sidebars are full of kitchen-tested information on techniques and ingredients and stories that trace recipes back to their roots Every recipe! Every review! Every season! [Get 620+ Recipes]( It’s Superfans Season! More Fan-Approved Books [The Complete America’s Test Kitchen TV Show Cookbook 2001-2023; Milk Chocolate Crémeaux Tart]( The Complete America’s Test Kitchen TV Show Cookbook 2001-2023 Every recipe that has appeared on the show is in this cookbook along with the test kitchen’s indispensable notes and tips and a comprehensive shopping guide of products the ATK Reviews team recommends. [Order The Complete America’s Test Kitchen TV Show Cookbook 2001-2023 Now →]( “The biggest of the big, in terms of number of recipes (1,800+!), product reviews, and sheer weight.” [Julia Collin Davison] Julia Collin Davison Host, Cook’s Country, America’s Test Kitchen and Julia at Home [An IACP Cookbook Awards Winner! Cook's Illustrated Revolutionary Recipes; French Apple Tart]( Cook’s Illustrated Revolutionary Recipes The recipes that changed how America cooks gathered in one beautiful volume with newly expanded Why This Recipe Works essays preceding each recipe. [Order Cook’s Illustrated Revolutionary Recipes Now →]( “I have it and adore it. It’s full of recipes that are tried and true, memory-making and memory-inducing, and they’re just so tasty! If I had to pick my top 5 of all 30+ ATK cookbooks I own, it would make the cut.” Melissa W. Digital Member [Gatherings; Toni Tipton-Martin’s Jubilee Dinner]( New Release! Gatherings More than 25 test cooks and cast members step out of the test kitchen to show you how they entertain at home, with playful menus, practical gameplans, and clever tips. [Order Gatherings Now →]( “This comprehensive guide is packed with delicious recipes and fun menu ideas, but its unique draw is the personal narrative and knowledge-sharing of each ATK chef, which will make this a hit.” Booklist [An IACP Cookbook Awards Winner! The Complete Baking Book for Young Chefs; Cake Pops]( The Complete Baking Book for Young Chefs The team behind the #1 NYT best-selling Complete Cookbook for Young Chefs brings their instincts for creating engaging, kid-friendly recipes to the world of baking. [Order The Complete Baking Book for Young Chefs Now →]( “More than 4,000 kids tested recipes for simple treats, such as muffins, and more elegant fare, including a tahini-banana snack cake. The book’s glossary explains what it calls ‘bakespeak,’ and illustrated guides demystify baking gear and methods.” Publishers Weekly [Shop merchandise inspired by our shows. Great gifting too! Shop Now.]( [Save 43%! The Science of Good Cooking; Pan-Seared Strip Steaks]( The Science of Good Cooking Understand the basic and not-so-basic principles underlying cooking and cook better and with more confidence for the rest of your life. Includes 400 recipes. [Order The Science of Good Cooking Now →]( “If, like me, you can’t get enough of hows and whys of great recipes, this is your book.” [Dan Souza] Dan Souza Editor in Chief of Cook’s Illustrated, cast member of America’s Test Kitchen, and host of What’s Eating Dan? Cookbooks, gear, and apparel make superfans happy. [Shop the Collection]( I’ll have what they’re having. Superfans point the way to great test kitchen recipes and cookbooks year after year. Buying [The Complete Cook’s Country TV Show Cookbook Season 16 Edition]( is the perfect way to join the superfan club (because they’ll be buying it too!). Get in on the cooking action—and stock up for gift giving ahead—with America’s Test Kitchen. [Cookbooks]( [Cookbooks include: The Complete America's Test Kitchen TV Show Cookbook; Revolutionary Recipes; Gatherings; The Complete Baking Book for Young Chefs; The Science of Good Cooking]( Grow your superfan library today! [Celebrate with Us]( [View the web version]( of this email. This offer expires September 12, 2023. All prior sales excluded. No substitutions. [Forward this email]( to a friend. [Unsubscribe]( or manage your [email preferences.]( We sent you this email because our records indicate that you requested to receive email from America's Test Kitchen. Our family of brands [America's Test Kitchen, Cook's Illustrated, Cook's Country, ATK Kids, and Cooking School]( The America’s Test Kitchen App The America’s Test Kitchen App is free for All-Access Multi-Site Members and is available on [iOS]( and [Android](. Follow Us [Facebook]( [Twitter]( [Instagram]( [YouTube]( [Pinterest]( Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. App Store is a service mark of Apple Inc., registered in the U.S. and other countries. Google Play and the Google Play logo are trademarks of Google LLC. [View our privacy policy.]( DO NOT REPLY TO THIS EMAIL. Unfortunately, replies to this email will not be answered. If you have questions, please [visit our Customer Service page.]( America's Test Kitchen, 21 Drydock Avenue, Suite 210E, Boston, MA 02210

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