Happy Holidays from ATK!

Holiday cocktails, DIY sugar cookie mix, appetizer inspiration, and much more. [START FREE TRIAL]( or [LOG IN]( [America's Test Kitchen: Notes from the Test Kitchen]( [America's Test Kitchen: Notes from the Test Kitchen]( [FIND RECIPES ›]( December 24, 2021 [Images of recipes]( [Images of recipes]( What’s New at ATK [AltTK]( Christmas Cocktails to Serve at This Year’s Holiday Celebration [‘Tis the season for gift giving, gathering, and making really good holiday cocktails. →]( DIY Sugar Cookie Mix Makes a Great Gift for Any Baker Sugar cookies are the quintessential holiday cookie.[Gift this DIY Sugar Cookie Mix so that friends and family can have fresh cookies whenever they want. →]( A Note From Our Test Cooks [Fried Brussels Sprouts with Sriracha Dipping Sauce (Bridget Lancaster)]( Happy Holidays from ATK! FROM Bridget Lancaster, Executive Editorial Director Well, it’s Christmas Eve again. Like many folks, I’ve always set out a plate of refreshments for Santa. The big man gets cookies, and I leave a few carrots for his dedicated transportation crew. Over the years, I’ve started leaving out additional fare for the hard-working Christmas Eve crew. As I explained to my boys, Santa really appreciates something more substantial after eating so many cookies. The boys are older now (and a little wiser), but the tradition lives on. In the past, Santa has dined on big bowls of beef stew or ham and split pea soup, chicken salad sandwiches, pan pizza, and more to help him get through this long night. This year, he’s getting an assortment of appetizers, and since Rudolph is in charge of guiding the sleigh, I’m offering the man in red can a wee glass of tipple to keep him warm. I’ll put out a board of assorted cheese and fruit, and I’ll be sure to include slices of this hearty [Prosciutto Bread](. A big platter of these [saffron-scented albóndigas]( should stick to Santa’s ribs. I’ll be sure to set out a container so he can take the leftovers back home to Mrs. C. It’s well-known that reindeer with full bellies fly higher and truer. And it’s also known that four out of five reindeer prefer to eat their carrot sticks alongside [fried brussels sprouts and a tasty dip](. Lastly, I’ll leave out some of this [Brandied Mulled Cider]( so that Santa can help himself. I know from personal experience that it has an almost magical ability to warm even the coldest elf right down to the tip of her toes! Have a very Merry Christmas and wonderful holiday season! The recipes in this newsletter are free for two days Want access to every recipe, review, and video? [Start your 2-week free trial](. Appetizer Inspiration [Get the recipe for Prosciutto Bread →]( [Get the recipe for Fried Brussels Sprouts with Sriracha Dipping Sauce →]( [Get the recipe for Albóndigas (Spanish-Style Meatballs in Almond Sauce) →]( Something Warm to Sip On [Get the recipe for Brandied Mulled Cider →]( [Get the recipe for Make-Ahead Hot Chocolate →]( [Get the recipe for Hot Toddy →]( Holiday Brunch [Get the recipe for Easy Pancakes →]( [Get the recipe for Breakfast Strata with Sausage, Mushrooms, and Monterey Jack →]( [Get the recipe for Cast Iron Cinnamon Buns →]( [Digital All Access: 12,000+ Best-Ever Recipes, Free Shipping in our Shop, Mobile App, 8,000+ Product Ratings, Online Cookbook Collection. Join now and save 33%. TRY IT FREE FOR 2 WEEKS ›]( [Roasted Artichoke Dip]( FROM OUR ONLINE COOKING SCHOOL Roasted Artichoke Dip Roasted Artichoke Dip is a favorite. Here’s how to make it. 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