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One Day Only: Save 20% on our highest-rated saucier.

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americastestkitchen.com

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News@email.americastestkitchen.com

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Mon, Dec 5, 2016 08:11 AM

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Get the Le Creuset Saucier Pan for the lowest price anywhere Learn to make Classic Sauces, excel at

Get the Le Creuset Saucier Pan for the lowest price anywhere [View in a Web browser →] [America's Test Kitchen] EXCLUSIVE DEAL [24 HOURS ONLY - SAVE 20% and get FREE SHIPPING →] SAVE 20% on our Highest-Rated Saucier Pan Le Creuset 3½ Quart Stainless Steel Saucier Pan $250.00 $200.00 FREE SHIPPING! [BUY NOW] [We maintain strict objectivity in all testing. Learn more →] Curves beat corners: Why this saucier is your next great equipment purchase. An ordinary saucepan has its uses, but once you experience the ease of stirring in a saucepan without corners, you’ll never go back. A saucier’s wide bowl and curved sides are designed for reducing sauces. Our test cooks contend that a saucier can do everything a saucepan does, and its features make some of those tasks even easier. [Watch Video] WINNER HIGHLY RECOMMENDED Le Creuset 3½ Quart Stainless Steel Saucier Pan REVIEWED IN COOK’S ILLUSTRATED MARCH 2016 Performance ★★★ Ease of Use ★★½ Cleanup ★★½ KEY: good ★★★ fair ★★ poor ★ With gently sloping sides and a generous opening, this pan made whisking and stirring a pleasure. It was also the most efficient at the evaporation test. Its lightweight frame and straight-angled handle make it very easy to lift. [BUY NOW] Bonus offer with today’s deal 25% off our all-new Online Cooking School $19.95/month ­ $14.95/month [Exclusive Online Cooking School Offer] Learn to make Classic Sauces, excel at Stir-Frying 101 and get access to another 230+ Cooking School courses. Receive 25% off a monthly Cooking School membership for one year. Get your link to sign up in your order confirmation email. All memberships include a 14-day free trial. How we tested sauciers We tested eight sauciers with capacities ranging from 3 to 3½ quarts. Stirring Results We stirred Parmesan risotto, sautéed aromatic vegetables and reduced broth to make gravy, and whisked pastry cream in each pan, noting its cooking performance. Speed test We tested the pans’ reduction speed by filling each model with 8 cups of 75-degree water, placing the pans in succession over high heat on the same burner for 10 minutes and 20 minutes, and weighing the results. Wash and wear We washed the sauciers by hand throughout testing, noting how easy they were to scrub and whether or not they showed any visible scrub marks, scratches, or discoloration. Comfort Level We evaluated each pan’s length and circumference and the angle of its handle, as well as the weight of the pan (without a lid)—all of which contributed to the pan’s ease of use. We discovered that the real discrepancy among these models was their overall design: the size and shape of their handles, how much they weighed, and how comfortable they were to maneuver. Extra Credit According to Jack Dennerlein, professor of ergonomics and safety at Northeastern and Harvard Universities, better balance and weight distribution depend on the handle’s angle; the more parallel the handle is to the pan rim, the more leverage you have and the lighter the pan feels in your hand. [BUY NOW] Our favorite, the Le Creuset 3½ Quart Stainless Steel Saucier Pan, has it all: ✔ Wide bowl with walls that slope gently down to the cooking surface encourages broad, efficient strokes with a whisk, rubber spatula, or sponge. ✔ Most efficient reduction rate; you can expect food to be done on the earlier end of the cooking time range. ✔ Long, wide, comfortable handle that extends straight from the pan makes it easy to maneuver. $250.00 $200.00 FREE SHIPPING! [BUY NOW] Kits for Cooks [Home Canning Kit] Our curated canning kit will give you the tools, know-how, and confidence to become an expert canner in no time. [Learn More →] [Perfect Pizza Kit] The tools you need for professional quality pizza in your home oven. [Learn More →] Objectivity first, last, and always. America’s Test Kitchen does not accept advertising and conducts equipment tests without the knowledge of product manufacturers. Exclusive equipment offers are sourced only after the test results have been published in our magazines and on our websites. [Facebook] [Twitter] [Email] TERMS AND CONDITIONS Offer expires at 11:59 p.m. (PT) December 5, 2016 or while SUPPLIES LAST, whichever is earlier. All sales are final. We cannot accept returns. Offer not available for shipment to Canada. Offer only applies to products sold and shipped by shop.americastestkitchen.com. Offer may not be combined with other offers. America’s Test Kitchen reserves the right to modify or cancel the offer at any time. We sent you this email because our records show that you requested to receive deals on equipment and exclusive gear from America’s Test Kitchen. We don’t want you to miss out on our deals on equipment and exclusive gear. Please add our email address, News@emails.americastestkitchen.com, to your address book or "safe" list today. [America's Test Kitchen] [Cook's Illustrated] [Cook's Country] [Cook's Science] America’s Test Kitchen is the home of Cook’s Illustrated and Cook’s Country magazines, America’s Test Kitchen and Cook’s Country from America’s Test Kitchen public television shows, dozens of best-selling cookbooks, member websites, the America’s Test Kitchen Cooking School, and Cook’s Science, a new digital experiment with cooks, scientists and journalists reporting from the world of food and science. We have a single mission: to help you succeed every time you cook. [Forward to a friend →] View this email in a [Web browser]. We sent you this email because our records indicate that you requested to receive email from America's Test Kitchen. We don’t want you to miss out on our emails: Please [add our email address] to your address book or “safe” sender list today. Unsubscribe or manage your [email preferences]. View our [privacy policy.] DO NOT REPLY TO THIS EMAIL. Unfortunately, replies to this email will not be answered. If you have questions, please visit our [Customer Service] page. America's Test Kitchen, 17 Station Street, Brookline, MA 02445

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