Raspberry-Chocolate Jam, Cold-Brew Coffee, Home-brewed IPA...

DIY projects to s-t-re-t-c-h summer's bounty. [America's Test Kitchen] [View in a Web browser]( [Summer DIY Cookbook Bundle! Save 44%]( [The America's Test Kitchen DIY Cookbook and Foolproof Preserving]( [Buy both and save 44%]( Dear fellow home cook, The joy of cooking is discovering that anything is possible in the kitchen. With simple tools, a few ingredients, and a recipe you can trust implicitly, you can easily make your own Sriracha sauce, brew your own root beer, and even cure your own bacon. It’s fun, it’s immensely satisfying and economical, and you can enjoy the pleasure of knowing you did it yourself. Our staff (not just our test cooks!) shares more than 100 favorite from-scratch kitchen projects in the [America’s Test Kitchen Do-It-Yourself Cookbook]( walking you through each one step by step so you can make better versions of today’s store-bought staples and gourmet favorites at home. In [Foolproof Preserving]( we take a process that can be tricky—with its critical ratios for ingredients, intimidating cooking methods, and mysterious processing times—and turn it into your new favorite cooking hobby. Summer is a great time for DIY projects, you can start with fresh ingredients from farmers’ markets and customize the recipes to suit your family’s tastes. And your kids will want to get in on the act, too. With our special [Summer DIY Bundle]( you can get both books for just $29.95 (a whopping 44% savings off the combined cover price). [Jack Bishop Signature] Jack Bishop Chief Creative Officer [ORDER NOW]( [Marinated Artichokes, Graham Crackers, Jam]( Beyond Canning and Brewing Unlike many DIY books that focus on one category, such as canning or home brewing, the [DIY Cookbook]( delivers a wide variety of projects to suit a range of interests and skill levels. You’ll find recipes for Marinated Artichokes, Kimchi, Salted Caramels, Cold-Brew Coffee, and Cocktail Bitters. Make better-than-bottled Ketchup and Rich Butter Crackers that far surpass Ritz, sweets such as Thin Chocolate-Mint Cookies, cured meats such as Pancetta, and beverages such as America’s Test Kitchen IPA and Ginger Beer. Do your kids love Kettle Chips and Marshmallows? Wait until they taste their own! [Foolproof Preserving’s]( recipes are equally rewarding and easy-to-follow, whether you're a beginning canner or seasoned pro. You’ll discover great year-round gift ideas like Red Wine Jelly, Raspberry-Chocolate Jam, Pickled Watermelon Rind, and Bloody Mary Mix. “ The team hits it out of the park with this one, delivering step-by-step photo instructions for each of the 100+ foolproof kitchen projects.” Boston.com on DIY Cookbook The Recipes Take your pick from 200+ obsessively tested DIY recipes: [Tomatoes]( Stock the Pantry Staples Made Fresh [Chutney]( Preserving the Seasons Jams, Jellies, and Spreads [Pickles]( Pickle It From Cucumbers to Kimchi [Ricotta Cheese]( Milky Ways Cheese, Yogurt, and Curds [Beef Jerky]( Cured, Smoked, and Terrined Preserving Meat and Fish [Granola Bars]( Snacks from Scratch Everyday Favorites and Gourmet Goodies [Magic Chocolate Shell]( The Sweet Kitchen Cookies, Candies, and Dessert Sauces [Cold Brew Coffee]( The Beverage Center Sips, Brews, and Spirits [Tomatoes]( Tomatoes Year-Round [Apple Butter]( Condiments and Fruit Butters “ If you’re new to canning and jam-making Foolproof Preserving is a good primer. It’s concise and helps to dispel the mystery around safety and flavor.” The Times-Picayune on Foolproof Preserving [Order Now]( Inside the Books [The America's Test Kitchen DIY Cookbook]( • 100+ foolproof and approachable DIY recipes • A staff member introduces each recipe and summarizes discoveries • Clear instructions paired with step photos walk you through each recipe • Time on task and expiration guidelines for each project • Easy variations offer options to suit your tastes • “101” features offer basic and in-depth information on brewing, cheese making, and more [Foolproof Preserving]( • Includes all the great features of the DIY Cookbook with 100+ easy-to-follow, small-batch recipes that deliver the freshest and best-tasting results for home canners. • The “ATK Guide to Home Preserving” chapter includes an explanation of the science of canning, troubleshooting tips, a list of key ingredients and equipment (including our assemble-it-yourself canning kit), and much more. • “All About” sections cover the finer points of making jam, canning tomatoes, cheese making, and more. [Order Now]( “I made it myself” will become your new mantra [Big-Batch Summer Tomato Sauce - DIY Cookbook's Stocking the Pantry Chapter]( “ I coerced a colleague into re-creating my mother’s summer tomato sauce recipe with me. After a day (and evening) spent blanching, peeling, grinding, and cooking pots of tomatoes until they reduced down to sauce, we had a counter full of beautiful jars of sauce flecked with basil and chopped garlic. We felt rich and proud.” Elizabeth Carduff, editorial director, Books [Bacon - DIY Cookbook's Cured, Smoked and Terrined chapter]( “ My name is Bryan, and I’m addicted to bacon. I’ve recently taken to making my own in bulk. I start with a relatively inexpensive slab of pork belly and create my own blend of salt, sugar, and seasonings to flavor it with. This beats anything you’ll be tearing from a package bleary-eyed on Sunday morning.” Bryan Roof, executive food editor, Cook’s Country [Chocolate-Hazelnut Spread - DIY Cookbook's Stocking the Pantry Chapter]( “ Nutella and I have been through a lot together, so I felt like a bit of a traitor when I recently bought a jar of another similar spread. Its texture was a bit plasticky, but it was chock-full of hazelnut flavor. Could my favorite be made better? The answer was yes. If you think Nutella is addictive, just wait until you try this stuff.” Mari Levine, managing editor, Web [Blueberry-Earl Grey Jam - Foolproof Preserving's Sweet Jams & Jellies Chapter]( This sophisticated jam pairs the bright sweetness of blueberries with bergamot-infused Earl Grey tea. Using a large saucepan ensures that the delicate blueberries gently cook at the proper rate to simmer and release their juices. We found that the best way to infuse the tea flavor into the jam was to steep Earl Grey tea bags with the blueberries while they cooked. [Bread-and-Butter Pickles - Foolproof Preserving's Pickles chapter]( We combine several techniques to produce really crisp pickles, including salting the cucumbers to draw out excess water to help them stay firm and using a low-temperature pasteurization method for processing rather than a boiling-water bath so the pectin (and the crunch) would remain largely intact. [Summer DIY Cookbook Bundle! Save 44%]( Pantry staples, made your way. Updated techniques and modern flavors. [Cover Price: $53.90. Your Price: $29.95.]( [order NOW]( Our family of brands [America's Test Kitchen]( [Cook's Illustrated]( [Cook's Country]( [Cooking School]( America’s Test Kitchen is the home of Cook’s Illustrated and Cook’s Country magazines, America’s Test Kitchen and Cook’s Country from America’s Test Kitchen public television shows, dozens of best-selling cookbooks, member websites, and the America’s Test Kitchen Cooking School. We have a single mission: to help you succeed every time you cook. FOLLOW US [Facebook]( [Twitter]( [Instagram]( [YouTube]( [Pinterest]( DIGITAL MAGAZINES [Cook's Illustrated]( [Cook's Country]( Find digital editions of [Cook’s Illustrated]( and [Cook’s Country]( for iPad on the App Store. THE AMERICA’S TEST KITCHEN APP The America’s Test Kitchen App is free for All-Access Multi-Site Members and is available on [iOS]( and [Android](. [Forward to a friend →]( View this email in a [Web browser](. Offer expires July 29, 2018. All prior sales excluded. No substitutions. 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