On Dogs and Broccoli

Plus: Freezing Fresh Produce Is a Gift to Your Future Self [START FREE TRIAL]( or [LOG IN]( [America's Test Kitchen: Notes from the Test Kitchen]( [America's Test Kitchen: Notes from the Test Kitchen]( [FIND RECIPES ›]( April 26, 2024 [A collection of recipes from this newsletter]( [A collection of recipes from this newsletter]( What’s New at ATK [Dumping out blanched green beans into a towel lined baking sheet]( Freezing Fresh Produce Is a Gift to Your Future Self As farmers’ market season ramps up,[start “lazy preserving” early and thank yourself later. →]( What’s the Ideal Temperature of Cooked Salmon? The best internal temperature of salmon depends on[whether you’re cooking farmed or wild fish. →]( A Note From Our Test Cooks [Skillet-Roasted Broccoli; Dan Souza's Headshot]( On Dogs and Broccoli From Dan Souza, Editor in Chief, Cook’s Illusrated Broccoli is a member of one very special plant species: Brassica oleracea. A long time ago, humans started cultivating a wild cabbage plant and selectively picking the traits they wanted. This slow process resulted in a species that includes everything from cauliflower and brussels sprouts to kale, collard greens, and broccoli. And many more. This directly mirrors what happened with another very special species: Canis familiaris. Better known as dogs. Stick with me. Just as these brassicas all came from wild cabbage, all dogs are descendants of wolves. In both cases, artificial selection has led to a massive variety within the species. Broccoli was created by selecting for stems and flowers. And it turns out that its thick stalk and verdant crown require different cooking approaches to get the best out of each. [In my most recent episode of What’s Eating Dan?]( I use science to break down broccoli in pursuit of the very best way to cook it. This one’s for the broccoli (and dog) lovers. Members get every recipe, review, and video. Get instant access to everything from the most trusted cooking experts. [Start your 2-week free trial](. Starring: Brassica [Cauliflower Soup →]( [Skillet-Roasted Broccoli →]( [Brussels Sprout and Kale Slaw with Herbs and Peanuts →]( The Best of Bitter [The Best Way to Cook Broccoli Rabe, According to Science →]( [Seared Scallops with Citrus and Avocado Salad →]( [Citrus Bitters →]( A Sweet Finish [Milk Chocolate Crémeux Tart →]( [Colorful Choux au Craquelin →]( [Banana Pudding Pie →]( [Try Digital All Access. 14,000+ Reliable Recipes, Tips and Tricks, Mobile App, 8,000+ Product Reviews, Cookbook Collection. Taste the Test Kitchen difference in everything you make. Get 14 Days Free. Salmon Piccata.]( [Broccoli Dip in a Bread Bowl]( From Our Online Cooking School Make-Ahead Appetizers This retro appetizer is always in style. Lawman Johnson will show you how to make Broccoli Dip in a Bread Bowl. [view course]( Try Another Newsletter [Cook's Insider]( [Sign up for Cook’s Insider →]( Discover the latest recipes, tips, and tricks from Cook’s Illustrated and hear from the team about what they’re working on for upcoming recipes. [Dinner Tonight Newsletter Preview]( [Sign up for Dinner Tonight →]( We share quicker, easier, fresher weeknight recipes, all with 10 or fewer ingredients and 30 to 45 minutes of prep time. A Word from the Sponsor of our Public Television Show, Cook’s Country from America’s Test Kitchen [Monument Grills]( From America’s heart, [Monument Grills]( offers top-tier grills tailored for barbecue enthusiasts nationwide. The Denali Series simplifies grilling with smart features, empowering every enthusiast to grill like a pro, regardless of skill level. Alongside, the Mesa Series delivers timeless backyard aesthetics and grilling passion. With a steadfast commitment to quality and service, Monument Grills guarantees top-notch grilling enjoyment for every backyard chef. Shop today for grilling excellence! [View the web version]( of this email. This offer expires April 28, 2024. All prior sales excluded. No substitutions. [Forward this email]( to a friend. [Unsubscribe]( or manage your [email preferences.]( We sent you this email because our records indicate that you requested to receive email from America's Test Kitchen. Our family of brands [America's Test Kitchen, Cook's Illustrated, Cook's Country, and Cooking School]( Follow Us [Facebook]( [TikTok]( [Instagram]( [YouTube]( [Pinterest]( [View our privacy policy.]( DO NOT REPLY TO THIS EMAIL. Unfortunately, replies to this email will not be answered. If you have questions, please [visit our Customer Service page.]( America's Test Kitchen, 21 Drydock Avenue, Suite 210E, Boston, MA 02210