Baked Eggplant Parmesan

Skip the frying. [Get the Magazine]( [Allrecipes]( [Allrecipes] Good for You [Baked Eggplant Parmesan]( "Came out delicious!! I initially baked the eggplant slices for 10 minutes per side instead of 5 & I didn't peel it. Still came out amazing!!" - Nubia Moon [Get Recipe]( [Save]( Complete Your Meal [Green Beans Italiano]( [Best Blueberry Buckle]( Community Favorite [Hot and Sour Chinese Eggplant]( [Get Recipe]( [Save]( [Amber]( says: "This was a fabulous recipe. My husband, who is Chinese and is typically an extremely slow eater, consumed this in lightning speed which is quite a compliment." [Add Your Review]( What's New [Watermelon Tomato Gazpacho with a Cool Cucumber Swirl]( Hold on to the last bites of summer with this sweeter take on gazpacho. Plan Ahead [How I Prep a Week of Easy, Healthy Breakfasts in Just 40 Minutes]( Because school days are back. New to You [What Is Winter Melon?]( Everything you need to know about the melon you can enjoy beyond summer. Enter to Win! [The Spice House Collection]( [ENTER NOW]( Hmmm... I'm Really in the Mood For [Easy Zucchini-Tomato Side Dish]( [Wild Blackberry Muffins]( [Baked Challah French Toast]( [Facebook]( [Pinterest]( [Twitter]( [Instagram]( [Unsubscribe]( This email was sent to {EMAIL} | Was this email forwarded to you? [Subscribe here]( Meredith Corporation, 1716 Locust Street, Des Moines, IA 50309 ©2022. All Rights Reserved. [Privacy Policy]( | [Terms of Service]( | [Help Center](