Looking to change thing up in Spring? These 10 spring chicken meals are a great way to start!

[New Recipes]( | [Trending]( | [Store]( [10 Simply Delicious Spring Chicken Dinners]( 10 Simply Delicious Spring Chicken Dinners Spring is the time for renewal. The weather starts to warm, new crops get planted, and you get the opportunity to swap out those stodgy kitchen winter warmers in favor of more upbeat dishes. While of course, there are some foods that are made to be enjoyed all year round, spring is a great time to get adventurous with mealtime. Check out this awesome collection of yummy spring chicken dinners that will slough off any winter sluggishness. [Read On...]( [Learn more about RevenueStripe...]( Our Freshest Recipes! [Cornish Beef Pasties]( Cornish Beef Pasties While maybe not everyone knows what a pasty is, most everyone knows how delicious a meat pie is and so it shouldn’t take a lot of convincing to get you to try out a Cornish Pasty. That’s really what they are in essence – a meat pie that’s wrapped up in flaky, buttery crust, making it perfect for a handheld meal on the go. I happened to grow up in a small Gold Rush mining town where these were very popular, so I’ve been eating them for decades because we had not one, not two, but three local pasty shops. [View Recipe]( [Paul Hollywood’s Scones]( Paul Hollywood’s Scones There’s nothing quite like a good scone. This simple roll has come to symbolize the UK, but there are an infinite numbers of variations on this classic. Some call for eggs, some don’t. Some are savory and some are sweet. But, if you want to learn how to bake them like the pros do then star judge of The Great British Baking Show, Paul Hollywood, is the one to study. His judgements on the show come from a long career baking and cooking as a professional, including at top notch bakeries and hotels. [View Recipe]( Our Trending Recipes! ON FACEBOOK, [HERE]( [Snickerdoodle Cookie Bars]( Snickerdoodle Cookie Bars It’s no secret that we are BIG dessert fans around here. The post-dinner sweet cravings hit just about every night and nothing satisfies quite like a baked good. Cookies, cakes, brownies, bars… I don’t discriminate. And when I’m in need of a treat, but not feeling a full on night of baking, this is one of the recipes I whip out! These Snickerdoodle Bars are pretty much a one-bowl recipe. All it takes is just mixing everything together then topping with that famous cinnamon sugar mixture that has us all hooked. [View Recipe]( ON PINTEREST, [HERE]( [Bacon Brussels Sprouts Gratin]( Bacon Brussels Sprouts Gratin Brussels Sprouts are one of our favorite veggies, in spite of the fact that they don’t have the best reputation. We typically chalk up people’s distaste for the green veggie to not knowing just how delicious it can be – roasting is basically the only way to go – and therefore not realizing how great it is, and we try to do our parts to show everyone what a great ingredient it is. Here, we took some lightly roasted brussels (gotta get a little color on them) and then made a creamy, cheesy, flavorful gratin to showcase them and make everyone fall in love with them…you need to try this! [View Recipe]( [Learn more about RevenueStripe...]( [Facebook]( [Instagram]( [Pinterest]( [TikTok]( [New Recipes]( | [Trending]( | [Store]( [Unsubscribe From This List]( | [Manage Email Preferences](