If you love strawberries then these 4 easy desserts are perfect for you!

[New Recipes]( | [Trending]( | [Store]( [4 Easy Ways to Enjoy Strawberries for Dessert]( 4 Easy Ways to Enjoy Strawberries for Dessert Strawberries are the quintessential dessert fruit. With multiple growing seasons, strawberries are an easy mainstay to rely on. Sure the fruit is great simply as is, but these bright red gems are even tastier in a dessert. Chopped, pureed, or even using extract gives that bright distinguishable strawberry flavor without a lot of hassle. We’ve found great ways to bake in strawberry flavor without fussy prep work! Try any of these four recipes and they’ll be such a hit, you’ll find yourself baking them up every weekend. [Read On...]( [Learn more about RevenueStripe...]( Our Freshest Recipes! [Slow Cooker Chicken Rice Soup]( Slow Cooker Chicken Rice Soup Upon seeing the title, you might have been expecting something a little brothier. But no, because this cooks low and slow, the rice absorbs seemingly as much liquid as you put into it and so this Slow Cooker Chicken Rice Soup has more of a congee or porridge consistency, which really just means that it’s as comforting as you could want it to be. When I’m feeling sick or run down, I prefer this to Chicken Noodle Soup any day – it’s more filling and feels more nourishing and is a snap to throw together when you’re not feeling your best. Just toss your ingredients in the slow cooker and turn it on – that’s it! [View Recipe]( [Easy Southern Chow Chow]( Pesto Green Beans Green beans have long been a favorite at my house, and in my family green beans almandine was always a hit. Combine this concept with some pesto and you have yourself a delicious side dish that’s easier to make than you might think. And, you don’t need to make an extra stop to try and source those rare and expensive pine nuts that traditional pesto recipes require. [View Recipe]( Our Trending Recipes! ON FACEBOOK, [HERE]( [Baked Beef Spaghetti]( Baked Beef Spaghetti Pasta is one of those foods that’s always comforting, and always welcome at the dinner table. And, of all the pastas spaghetti is probably the most beloved. While it’s hard not to occasionally have some fun eating it there’s no denying that it can be a bit messy. It’s one of the reasons that I love baked spaghetti so much. This wonderful dish is baked in the oven and then you slice it like a pie, meaning that instead of long and hard-to-manage noodles you end up with these short pieces that have been baked to perfection in a tasty sauce of San Marzano tomatoes. [View Recipe]( ON PINTEREST, [HERE]( [Blueberry Lemon Bread]( Blueberry Lemon Bread The nice thing about a quick bread like this is that you can call it a bread or you can call it a cake, or if you’re really not sure where it fits, you can just call it a loaf. In the end, it doesn’t really matter what you call it, all that matters is that it’s a truly delicious thing to slice up and eat any time of day (and it’s easy to make too). With a bright lemon flavor, big gems of juicy blueberry, and a tart but sweet sugared glaze, this loaf works for breakfast, dessert, or for any snacking opportunity in between. [View Recipe]( [Learn more about RevenueStripe...]( [Facebook]( [Instagram]( [Pinterest]( [TikTok]( [New Recipes]( | [Trending]( | [Store]( [Unsubscribe From This List]( | [Manage Email Preferences](