Want to make delicious & fast weeknight meals? These dishes all use Crescent rolls and taste great!

[New Recipes]( | [Trending]( | [Store]( [Got Crescent Rolls? Here Are 9 Awesome Recipes To Try Out!]( Got Crescent Rolls? Here Are 9 Awesome Recipes To Try Out! While we love a good homemade meal or dessert from scratch, sometimes we just don’t have the time (or energy) to get it all together and out on the table for dinner, especially on those busy weeknights and last minute parties! That’s why we love finding little shortcuts here and there to help with food prep. Enter: crescent rolls. Pre-packaged, refrigerated dough has got to be the best thing to happen to the kitchen since sliced bread, don’t you agree? There are so many ways to use crescent rolls, we’ve collected just a few of our favorite dishes. Go ahead and try one of these tried and true recipes tonight! [Read On...]( [Learn more about RevenueStripe...]( Our Freshest Recipes! [Pumpkin Apple Bundt Cake]( Pumpkin Apple Bundt Cake I’m so excited to share this recipe with you today! If you’re looking for an impressive cake that’s surprisingly easy to make, then this is the recipe for you. Juicy apples, earthy pumpkin puree, cinnamon, brown sugar, and caramel come together to make one incredible dessert. With the apples and pumpkin, this cake turns out so moist and delicious! You can top it with either caramel sauce or dulce de leche. Pecans are optional, but I love the extra crunch they add. [View Recipe]( [Curried Butternut Squash & Pear Soup]( Curried Butternut Squash & Pear Soup Is there anything better than homemade soup? It lifts the spirit, is completely customizable, and is the perfect light dinner or side dish for busy nights. Plus, it’s great to have in the fridge or freezer for re-heating later on. And, butternut squash soup just happens to be one of my very favorite soups. If it’s on your top ten as well, then this pear and curry infused version is simply a must-try recipe. [View Recipe]( Our Trending Recipes! ON FACEBOOK, [HERE]( [Classic Steak Diane]( Classic Steak Diane Steak Diane is a fantastic American dish we love! It’s essentially an American take on French cuisine. It’s a pan-fried steak with a sauce made from pan juices and flambeed. Despite the popularity of the dish in the early 20th century, three decades ago the dish fell out of fashion. This, of course, means many modern diners haven’t had it, or enjoyed a good Steak Diane in quite some time. We wanted to remedy this oversight with a slightly more modern interpretation of this nearly forgotten dish. [View Recipe]( ON PINTEREST, [HERE]( [German Christmas Cookies]( German Christmas Cookies Part of all the Christmas chaos and fun is to bake and decorate Christmas cookies. This recipe for German Christmas cookies couldn’t be easier and the cookies are about as light and sweet as they come. If you can manage some self-control, you’ll have a big batch of cookies to decorate for a fun holiday activity with the kiddos. These cookies couldn’t be more simple, which is probably why a recipe like this has stuck around for so many years, it’s time-tested to be delicious. [View Recipe]( [Learn more about RevenueStripe...]( [Facebook]( [Instagram]( [Pinterest]( [TikTok]( [New Recipes]( | [Trending]( | [Store]( [Unsubscribe From This List]( | [Manage Email Preferences](